Ukrop'S

Chef Salad — Nutrition Facts & Ingredients

UPC 722515250496 Manufacturer: Ukrop's Homestyle Foods, LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

1 SALAD · 357 g

Calories
450per serving
Protein
27.0 gper serving
Carbs
12.0 gper serving
Fat
33.0 gper serving

Where to buy

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Per serving (1 SALAD, 357 g): 450 calories. Per 100 g: 126 calories, 7.6 g protein, 9.2 g fat.

Label highlights: High in sodium — 45% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 92% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 45% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 92% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SALAD (357g)

Amount per servingCalories
450
% Daily Value*
Total Fat 33.0g 42%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 275mg 92%
Sodium 1039mg 45%
Total Carbohydrate 12.0g 4%
Dietary Fiber 2.1g 8%
Total Sugars 7.0g
Protein 27.0g
Calcium 350mg 27%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

126 calories in 100 g
Protein7.6 g
Carbohydrates3.4 g
Sugars2.0 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)2.8g
Fat9.2 g
Saturated fat3.4 g
Trans fat0 g
Cholesterol77 mg
Sodium291 mg
Calcium98 mg
Iron0.5 mg
Vitamin A588 mcg
Vitamin C2.5 mg

Where to buy Chef Salad

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acetic Acid, Annatto, Buttermilk, Calcium Disodium EDTA Added To Protect Flavor, Cheddar Cheese, Cheese Culture, Citric Acid, Cream, Cucumber, Cured With Water, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar, Egg Whites, Egg Yolk, Eggs, Enzymes, Gelatin, Glucono-delta-lactone, Guar Gum, Ham, Hard Cooked Eggs, Honey, Lactic Acid, Modified Corn Starch, Modified Cornstarch, Mono- And Diglycerides, Monosodium Glutamate, Natamycin, Natural And Artificial Flavors, Natural Flavors, Natural Mold Inhibitor, Part-skim Milk, Pasteurized Milk, Phosphoric Acid, Potassium Lactate, Potassium Sorbate And Sodium Benzoate, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Potato Starch And Powdered Cellulose, Preservatives, Ranch Dressing Contains Soybean Oil, Romaine And Iceberg Lettuce, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Sour Cream, Spice, Sugar, Swiss Cheese, To Prevent Caking, Tomatoes, Turkey Breast, Turkey Breast Meat, Turkey Broth, Water, Whey Protein Concentrate, Xanthan Gum

Frequently asked questions

How many calories are in Chef Salad?

Per 100 g of Chef Salad there are 126 calories.

How much protein is in Chef Salad?

Per 100 g of Chef Salad there are 7.56 g protein.

How many carbohydrates are in Chef Salad?

Per 100 g of Chef Salad there are 3.36 g carbohydrates. Of which 1.96 g sugars.

How much sugar is in Chef Salad?

Per 100 g of Chef Salad there are 1.96 g sugars.

How much sodium (salt) is in Chef Salad?

Per 100 g of Chef Salad there are 291.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chef Salad?

Per 100 g of Chef Salad there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chef Salad?

The main ingredients in Chef Salad are: Acetic Acid, Annatto, Buttermilk, Calcium Disodium EDTA Added To Protect Flavor, Cheddar Cheese.

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Level of processing

5
Ultra-Processed
61 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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