STEFANO'S

Italian Style Grilled Panini — Nutrition Facts & Ingredients

UPC 52083481412 Manufacturer: Smithfield Packaged Meats Corp. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
510per serving
Protein
14.1 gper 100 g
Carbs
27.1 gper 100 g
Fat
14.7 gper 100 g

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Per serving (1 PANINI, 170 g): 510 calories. Per 100 g: 300 calories, 14.1 g protein, 14.7 g fat.

Label highlights: High in sodium — 67% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 67% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PANINI (170g)

Amount per servingCalories
510
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 59.5mg 20%
Sodium 1540mg 67%
Total Carbohydrate 46.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 24.0g
Calcium 201mg 15%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein14.1 g
Carbohydrates27.1 g
Sugars2.9 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)25.9g
Fat14.7 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol35 mg
Sodium906 mg
Calcium118 mg
Iron2.1 mg
Vitamin A35.4 mcg
Vitamin C7.1 mg

Where to buy Italian Style Grilled Panini

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Ingredients

Ascorbic Acid, Beef, Beef And Pork, BHA, BHT, Bleached Flour, Bread Crumbs, Canola Oil, Cheddar Cheese, Citric Acid, Cottonseed Oil, Cultures, Cured With Water, Dextrose, Dough: Enriched Unbleached Wheat Flour, Enzymes, Fermented Wheat Flour, Ferrous Sulfate, Filling: Ham, Flavoring, Folic Acid, Garlic Powder, Iron, Lactic Acid Starter Culture, Made From Cow's Milk, Maltodextrin, Milled From Durum Wheat, Mozzarella Cheese, Natural Cheese Flavor, Natural Spices, Niacin, Oregano, Paprika, Parmesan Cheese, Parsley, Pasteurized Milk, Pepperoni, Pork, Powdered Cellulose/starch Blend Added To Prevent Caking, Provolone Cheese, Riboflavin, Romano Cheese, Salami, Salt, Semolina, Semolina Flour, Smoke Flavoring, Sodium Ascorbate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sorbitan Monostearate, Soybean Oil, Sugar, The Following: Sugar, Thiamine Mononitrate, Topping: Parmesan & Romano Cheese Blend, Vegetable Oil, Water, Water Added, Wheat Flour, Whey Protein Powder, With Citric Acid Added, Yeast

Frequently asked questions

How many calories are in Italian Style Grilled Panini?

Per 100 g of Italian Style Grilled Panini there are 300 calories.

How much protein is in Italian Style Grilled Panini?

Per 100 g of Italian Style Grilled Panini there are 14.12 g protein.

How many carbohydrates are in Italian Style Grilled Panini?

Per 100 g of Italian Style Grilled Panini there are 27.06 g carbohydrates. Of which 2.94 g sugars.

How much sugar is in Italian Style Grilled Panini?

Per 100 g of Italian Style Grilled Panini there are 2.94 g sugars.

How much sodium (salt) is in Italian Style Grilled Panini?

Per 100 g of Italian Style Grilled Panini there are 906.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Style Grilled Panini?

Per 100 g of Italian Style Grilled Panini there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Style Grilled Panini?

The main ingredients in Italian Style Grilled Panini are: Ascorbic Acid, Beef, Beef And Pork, BHA, BHT.

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Level of processing

5
Ultra-Processed
64 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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