GREAT VALUE

Vanilla The Cupcake, Vanilla — Nutrition Facts & Ingredients

UPC 78742181295 Manufacturer: Wal-Mart Stores, Inc. Other Frozen Desserts Updated Sep 27, 2026

Calories
490per serving
Protein
3.2 gper 100 g
Carbs
52.8 gper 100 g
Fat
19.2 gper 100 g

Where to buy

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Per serving (1 PIECE, 125 g): 490 calories. Per 100 g: 392 calories, 3.2 g protein, 19.2 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIECE (125g)

Amount per servingCalories
490
% Daily Value*
Total Fat 24g 31%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 330mg 14%
Total Carbohydrate 66g 24%
Dietary Fiber 1g 4%
Total Sugars 49g
Protein 4g
Calcium 20mg 2%
Iron 0mg 0%
Potassium 25mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

392 calories in 100 g
Protein3.2 g
Carbohydrates52.8 g
Sugars39.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)52.0g
Fat19.2 g
Saturated fat5.6 g
Trans fat0 g
Cholesterol40 mg
Sodium264 mg
Calcium16 mg
Potassium20 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Vanilla The Cupcake, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Powder, Baking Soda, Cake And Icing: Powdered Sugar, Calcium Sulfate, Carnauba Wax, Carrageenan, Citric Acid, Corn Starch, Cultured Cream, Cultured Milk, Dextrin, Eggs, Enriched Wheat Flour, FD&C Blue #1, FD&C Blue 1 Lake, FD&C Red #3, FD&C Yellow #5, FD&C Yellow #6, Folic Acid, Food Starch Modified, Glycerin, Guar Gum, High Oleic Soybean Oil, Hydrogenated Soybean Oil, Leavening, Locust Bean Gum, Mono- And Diglycerides, Natural Flavors, Natural Vanilla Flavor, Niacin, Nonfat Milk, Palm Oil, Palm Oil And Palm Kernel Oil, Polysorbate 60, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Shellac, Sodium Acid Pyrophosphate, Sodium Phosphate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soy Lecithin, Soybean Oil, Sprinkles: Sugar, Sugar, Thiamine Mononitrate, Vegetable Shortening, Vital Wheat Gluten, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Vanilla The Cupcake, Vanilla?

Per 100 g of Vanilla The Cupcake, Vanilla there are 392 calories.

How much protein is in Vanilla The Cupcake, Vanilla?

Per 100 g of Vanilla The Cupcake, Vanilla there are 3.2 g protein.

How many carbohydrates are in Vanilla The Cupcake, Vanilla?

Per 100 g of Vanilla The Cupcake, Vanilla there are 52.8 g carbohydrates. Of which 39.2 g sugars.

How much sugar is in Vanilla The Cupcake, Vanilla?

Per 100 g of Vanilla The Cupcake, Vanilla there are 39.2 g sugars.

How much sodium (salt) is in Vanilla The Cupcake, Vanilla?

Per 100 g of Vanilla The Cupcake, Vanilla there are 264.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla The Cupcake, Vanilla?

Per 100 g of Vanilla The Cupcake, Vanilla there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla The Cupcake, Vanilla?

The main ingredients in Vanilla The Cupcake, Vanilla are: Baking Powder, Baking Soda, Cake And Icing: Powdered Sugar, Calcium Sulfate, Carnauba Wax.

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Level of processing

5
Ultra-Processed
56 ingredients · 24 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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