UKROP'S

Roasted Turkey & Colby Jack Sub — Nutrition Facts & Ingredients

UPC 722515251424 Manufacturer: Ukrop's Homestyle Foods, LLC Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 SUB, 235 g): 470 calories. Per 100 g: 200 calories, 16.6 g protein, 7.7 g fat.

Label highlights: High in sodium — 70% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 70% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SUB (235g)

Amount per servingCalories
470
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 106mg 35%
Sodium 1619mg 70%
Total Carbohydrate 36.0g 13%
Dietary Fiber 3.1g 11%
Total Sugars 1.0g
Protein 39.0g
Calcium 449mg 35%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein16.6 g
Carbohydrates15.3 g
Sugars0.4 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)14.0g
Fat7.7 g
Saturated fat3.4 g
Trans fat0 g
Cholesterol45 mg
Sodium689 mg
Calcium191 mg
Iron1.5 mg
Vitamin A128 mcg
Vitamin C0.5 mg

Where to buy

Search on Amazon for Roasted Turkey & Colby Jack Sub

Prices and availability are set by the retailer.

Ingredients

Annatto, Canola Oil Or Soybean Oil, Cheese Culture, Coated With Salt, Colby Jack Cheese, Cracked Rye, Cultured Wheat Starch, Enriched Wheat Farina, Enriched Wheat Flour, Enzymes, Fermented Rye Flour, Fermented Wheat Flour, Flax Seeds, Folic Acid, Guar Gum, Lactic Acid Bacteria, Lettuce, Malted Barley Extract, Malted Barley Flour, Millet Seeds, Monoglycerides, Niacin, Oat Grains, Paprika, Parsley, Pasteurized Milk, Reduced Iron, Riboflavin, Rolled Oats, Rye Flour Water, Rye Grains, Salt, Salt Sugar, Sodium Phosphate, Sourdough, Spice, Teff Seeds, Thiamine Mononitrate, Turkey Breast, Turkey Breast Meat, Turkey Broth, Turmeric Multigrain Sub Roll, Vegetable Oil, Water, Wheat Bran, Wheat Farina Niacin, Wheat Flour, Wheat Gluten, Wheat Grains, Yeast

Frequently asked questions

How many calories are in Roasted Turkey & Colby Jack Sub?

Per 100 g of Roasted Turkey & Colby Jack Sub there are 200 calories.

How much protein is in Roasted Turkey & Colby Jack Sub?

Per 100 g of Roasted Turkey & Colby Jack Sub there are 16.6 g protein.

How many carbohydrates are in Roasted Turkey & Colby Jack Sub?

Per 100 g of Roasted Turkey & Colby Jack Sub there are 15.32 g carbohydrates. Of which 0.43 g sugars.

How much sugar is in Roasted Turkey & Colby Jack Sub?

Per 100 g of Roasted Turkey & Colby Jack Sub there are 0.43 g sugars.

How much sodium (salt) is in Roasted Turkey & Colby Jack Sub?

Per 100 g of Roasted Turkey & Colby Jack Sub there are 689.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Turkey & Colby Jack Sub?

Per 100 g of Roasted Turkey & Colby Jack Sub there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Turkey & Colby Jack Sub?

The main ingredients in Roasted Turkey & Colby Jack Sub are: Annatto, Canola Oil Or Soybean Oil, Cheese Culture, Coated With Salt, Colby Jack Cheese.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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