Conagra Brands

BERTOLLI Marinara Pie — Nutrition Facts & Ingredients

UPC 31000900199 Savoury Bakery Products Updated Sep 27, 2026

Per serving (1 torta(283g), 283 g): 691 calories. Per 100 g: 244 calories, 6.0 g protein, 14.1 g fat.

Label highlights: High in sodium — 43% DV per serving High in saturated fat — 85% DV per serving Contains EggContains MilkContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
  • Saturated fat: 85% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 torta(283g) (283g)

Amount per servingCalories
691
% Daily Value*
Total Fat 40.0g 51%
Saturated Fat 17.0g 85%
Trans Fat 0.5g
Cholesterol 39.6mg 13%
Sodium 990mg 43%
Total Carbohydrate 67.0g 24%
Dietary Fiber 5.9g 21%
Total Sugars 9.0g
Protein 17.0g
Calcium 150mg 12%
Iron 3.6mg 20%
Potassium 490mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

244 calories in 100 g
Protein6.0 g
Carbohydrates23.7 g
Sugars3.2 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)21.6g
Fat14.1 g
Saturated fat6.0 g
Trans fat0.2 g
Cholesterol14 mg
Sodium350 mg
Calcium53 mg
Potassium173 mg
Iron1.3 mg
Vitamin A79.5 mcg
Vitamin C0.8 mg

Where to buy

Search on Amazon for BERTOLLI Marinara Pie

Prices and availability are set by the retailer.

Ingredients

Basil, Caramel Color, Carrageenan, Cheese Blend, Citric Acid, Cream, Crushed Garlic, Crust: Enriched Wheat Flour, Cultures, Diced Tomatoes, Dried Egg Whites, Dried Garlic, Dried Onion, Dried Red Bell Pepper, Enzymes, Filling: Crushed Tomatoes In Puree, Folic Acid, Garlic Powder, Garlic Puree, Interesterified Soybean Oil, Methylcellulose, Modified Corn Starch, Modified Whey, Mozzarella Cheese, Niacin, Nonfat Milk, Olive Oil, Onion Powder, Onions, Parmesan Cheese, Parsley, Pasteurized Milk, Reduced Iron, Riboflavin, Ricotta Cheese, Salt, Soybean Oil, Spice, Spice Topping: The Following: Salt, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Tomato Puree, Tomatoes, Vinegar, Water, Wheat Flour, Whey

Allergens

Contains: Egg, Milk, Wheat

Frequently asked questions

How many calories are in BERTOLLI Marinara Pie?

Per 100 g of BERTOLLI Marinara Pie there are 244 calories.

How much protein is in BERTOLLI Marinara Pie?

Per 100 g of BERTOLLI Marinara Pie there are 6.01 g protein.

How many carbohydrates are in BERTOLLI Marinara Pie?

Per 100 g of BERTOLLI Marinara Pie there are 23.67 g carbohydrates. Of which 3.18 g sugars.

How much sugar is in BERTOLLI Marinara Pie?

Per 100 g of BERTOLLI Marinara Pie there are 3.18 g sugars.

How much sodium (salt) is in BERTOLLI Marinara Pie?

Per 100 g of BERTOLLI Marinara Pie there are 350.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in BERTOLLI Marinara Pie?

Per 100 g of BERTOLLI Marinara Pie there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in BERTOLLI Marinara Pie?

The main ingredients in BERTOLLI Marinara Pie are: Basil, Caramel Color, Carrageenan, Cheese Blend, Citric Acid.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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