CREATIVE OCCASIONS

Creative Occasions, Lemon — Nutrition Facts & Ingredients

UPC 822712101260 Manufacturer: Maplehurst Bakeries, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (79 GRM, 79 g): 310 calories. Per 100 g: 392 calories, 2.5 g protein, 19.0 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size79 GRM (79g)

Amount per servingCalories
310
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 210mg 9%
Total Carbohydrate 42.0g 15%
Dietary Fiber 0g 0%
Total Sugars 35.0g
Protein 2.0g
Calcium 19.8mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

392 calories in 100 g
Protein2.5 g
Carbohydrates53.2 g
Sugars44.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)53.2g
Fat19.0 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol19 mg
Sodium266 mg
Calcium25 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Creative Occasions, Lemon

Prices and availability are set by the retailer.

Ingredients

Acetylated Monoglycerides, Baking Soda, Beta Carotene Color, Beta-apo-8'-carotenal Color, Blue 1, Calcium Acetate, Carrageenan, Cellulose Gum, Citric Acid Preservative, Corn Syrup Solids, Cultured Butter, Dextrose, Each Of The Following: Corn Starch, Egg Whites, Egg Yolks With Sodium Silicoaluminate, Enriched Flour Bleached, Ethyl Alcohol, Folic Acid, Food Starch Modified, Fractionated Palm Oil, Guar Gum, Lactic Acid, Leavening, Methylparaben Preservative, Modified Tapioca Starch, Mono & Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil, Partially Hydrogenated Palm Kernel Oil, Partially Hydrogenatedsoybean And Cottonseed Oils, Pasteurized Cream, Polyglycerol Monostearate, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol, Propylene Glycol Mono- & Diesters Of Fats And Fatty Acids, Propylene Glycol Monostearate, Propylparaben Preservative, Red 3, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium Alginate, Sodium Aluminum Phosphate, Sodium Benzoate Preservative, Sodium Caseinate, Sodium Citrate, Sodium Steroyl Lactylate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Starter Culture, Sugar, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Tocoperhols Preservative, Tricalcium Phosphate, Turmeric Color, Vegetable Shortening, Water, Wheat Flour, Whey Protein Concentrate, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Creative Occasions, Lemon?

Per 100 g of Creative Occasions, Lemon there are 392 calories.

How much protein is in Creative Occasions, Lemon?

Per 100 g of Creative Occasions, Lemon there are 2.53 g protein.

How many carbohydrates are in Creative Occasions, Lemon?

Per 100 g of Creative Occasions, Lemon there are 53.16 g carbohydrates. Of which 44.3 g sugars.

How much sugar is in Creative Occasions, Lemon?

Per 100 g of Creative Occasions, Lemon there are 44.3 g sugars.

How much sodium (salt) is in Creative Occasions, Lemon?

Per 100 g of Creative Occasions, Lemon there are 266.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creative Occasions, Lemon?

Per 100 g of Creative Occasions, Lemon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creative Occasions, Lemon?

The main ingredients in Creative Occasions, Lemon are: Acetylated Monoglycerides, Baking Soda, Beta Carotene Color, Beta-apo-8'-carotenal Color, Blue 1.

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Level of processing

5
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70 ingredients · 29 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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