Flourless Gluten Free White Cake — Nutrition Facts & Ingredients
- Calories
- 300per serving
- Protein
- 2.6 gper 100 g
- Carbs
- 57.1 gper 100 g
- Fat
- 16.9 gper 100 g
Where to buy
Per serving (77 GRM, 77 g): 300 calories. Per 100 g: 390 calories, 2.6 g protein, 16.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size77 GRM (77g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Flourless Gluten Free White Cake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Anhydrous Milkfat, Artificial Color, Baking Powder, Baking Soda, Beta-apo-8'-carotenal Color, Carnauba Wax, Cellulose Gum, Chocolate Liquor, Citric Acid Preservative, Cocoa Butter, Coconut Oil, Confectioners Glaze, Corn Fiber, Corn Starch, Corn Syrp Solids, Corn Syrup, Cottonseed Oil, Cultured Butter, Dextrin, Dextrose, Dicalcium Phosphate, Egg Whites, Ethyl Alcohol, Food Starch Modified, Fractionated Palm Oil, High Fructose Corn Syrup, Hydrogenated Vegetable Oil, Lactic Acid, Methyl Paraben Preservative, Milk, Mono & Diglycerides, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Nonfat Milk, Palm Oil, Partially Hydrogenated Vegetable Oil, Pasteurized Cream, Polyglycerol Monostearate, Polysorbate 60, Potassium Sorbate: Preservative, Potato Starch, Propyl Paraben Preservative, Propylene Glycol, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Rice Flour, Salt, Silicon Dioxide, Sodium Acid Pyrophosphate, Sodium Benzoate Preservative, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Starter Culture, Sucrose Fatty Acid Esters, Sugar, The Following: Modified Rice Starch, Tocopherols Preservative, Turmeric Color, Vegetable Shortening, Water, Xanthan Gum
Frequently asked questions
How many calories are in Flourless Gluten Free White Cake?
Per 100 g of Flourless Gluten Free White Cake there are 390 calories.
How much protein is in Flourless Gluten Free White Cake?
Per 100 g of Flourless Gluten Free White Cake there are 2.6 g protein.
How many carbohydrates are in Flourless Gluten Free White Cake?
Per 100 g of Flourless Gluten Free White Cake there are 57.14 g carbohydrates. Of which 38.96 g sugars.
How much sugar is in Flourless Gluten Free White Cake?
Per 100 g of Flourless Gluten Free White Cake there are 38.96 g sugars.
How much sodium (salt) is in Flourless Gluten Free White Cake?
Per 100 g of Flourless Gluten Free White Cake there are 325.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Flourless Gluten Free White Cake?
Per 100 g of Flourless Gluten Free White Cake there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Flourless Gluten Free White Cake?
The main ingredients in Flourless Gluten Free White Cake are: Anhydrous Milkfat, Artificial Color, Baking Powder, Baking Soda, Beta-apo-8'-carotenal Color.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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