DANIELE, INC

Panini — Nutrition Facts & Ingredients

UPC 736436011128 Manufacturer: Daniele International, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (4.15 ONZ, 117 g): 390 calories. Per 100 g: 333 calories, 17.9 g protein, 18.8 g fat.

Label highlights: High in sodium — 52% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 52% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.15 ONZ (117g)

Amount per servingCalories
390
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 59.7mg 20%
Sodium 1200mg 52%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.1g 4%
Total Sugars 2.0g
Protein 21.0g
Calcium 250mg 19%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein17.9 g
Carbohydrates22.2 g
Sugars1.7 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)21.3g
Fat18.8 g
Saturated fat8.6 g
Trans fat0 g
Cholesterol51 mg
Sodium1026 mg
Calcium214 mg
Iron1.2 mg
Vitamin A51.3 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Panini

Prices and availability are set by the retailer.

Ingredients

Baking Powder, Baking Soda, Calcium Propionate, Cellulose Gum, Cheese Culture, Corn Starch, Dough Conditioner, Enzymes, Folic Acid, Fumaric Acid, Garlic, Genoa, Guar Gum, Hydrogenated Soybean Oil, Interesterified Soybean Oil, Lactic Acid Starter Culture, Malted Barley Flour, Modified Food Starch, Mono And Diglyceride, Monocalcium Phosphate, Monoglycerides, Natural Flavors, Niacin, Panini Bread Enriched, Pasteurized Milk, Pork, Potassium Sorbate, Provolone Cheese, Reduced Iron, Riboflavin, Salt, Sea Salt, Shortening, Sodium Acid Pyrophosphate, Sodium Erythorbate, Sodium Metabisulfite, Sodium Nitrate, Sodium Nitrite, Sorbic Acid, Spices, The Following: Dextrose, Thiamine Mononitrate, Unbleached Flour, Water, Wheat Flour, Wine

Frequently asked questions

How many calories are in Panini?

Per 100 g of Panini there are 333 calories.

How much protein is in Panini?

Per 100 g of Panini there are 17.95 g protein.

How many carbohydrates are in Panini?

Per 100 g of Panini there are 22.22 g carbohydrates. Of which 1.71 g sugars.

How much sugar is in Panini?

Per 100 g of Panini there are 1.71 g sugars.

How much sodium (salt) is in Panini?

Per 100 g of Panini there are 1026.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Panini?

Per 100 g of Panini there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Panini?

The main ingredients in Panini are: Baking Powder, Baking Soda, Calcium Propionate, Cellulose Gum, Cheese Culture.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

5
Ultra-Processed
46 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Daniele International, Inc.

Nutrition facts for other products from Daniele International, Inc.:

All Daniele International, Inc. products →