Ravioli Butternut Squish — Nutrition Facts & Ingredients
Per serving (7 ONZ, 196 g): 267 calories. Per 100 g: 136 calories, 4.6 g protein, 3.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
Nutrition Facts
Serving size7 ONZ (196g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Enzymes, And Spices, Ascorbic Acid, Basil, Beta Carotene, Black Pepper, Bread Crumbs, Brown Sugar, Cage Free Eggs, Canola, Carrot Powder, Carrots, Celery, Cheese Cultures, Citrus Fiber, Corn, Corn Starch, Dextrose, Extra Virgin Olive Oil, Ferrous Sulfate, Folic Acid, From Corn Onion Powder, Garlic, Guar Gum, Lemon Juice, Less Than 2% Each Of The Following: Yeast, Locust Bean Gum, Maltodextrin, Mirepoix, Mustard Flour, Natural Flavors, Niacin, Onions, Parmesan Cheese, Pasteurized Cream, Pasteurized Milk, Pasteurized Part-skim Milk, Pasteurized Whey, Ravioli: Enriched Semolina Flour, Riboflavin, Ricotta Cheese, Sage, Salt, Sauce: Butternut Squash Puree, Semolina Flour, Soy, Soy Flour, Squash, Stabilizers, Sweet Onions, Thiamine Mononitrate, Vegetable Oil, Vegetable Puree, Vinegar, Water, Wheat Flour, Xanthan Gum
Frequently asked questions
How many calories are in Ravioli Butternut Squish?
Per 100 g of Ravioli Butternut Squish there are 136 calories.
How much protein is in Ravioli Butternut Squish?
Per 100 g of Ravioli Butternut Squish there are 4.59 g protein.
How many carbohydrates are in Ravioli Butternut Squish?
Per 100 g of Ravioli Butternut Squish there are 21.94 g carbohydrates. Of which 1.53 g sugars.
How much sugar is in Ravioli Butternut Squish?
Per 100 g of Ravioli Butternut Squish there are 1.53 g sugars.
How much sodium (salt) is in Ravioli Butternut Squish?
Per 100 g of Ravioli Butternut Squish there are 309.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ravioli Butternut Squish?
Per 100 g of Ravioli Butternut Squish there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ravioli Butternut Squish?
The main ingredients in Ravioli Butternut Squish are: And Enzymes, And Spices, Ascorbic Acid, Basil, Beta Carotene.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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