Quartered Potato Skins, Cheddar & Bacon — Nutrition Facts & Ingredients
Per serving (3 PIECES, 104 g): 270 calories. Per 100 g: 260 calories, 10.6 g protein, 10.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 PIECES (104g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Quartered Potato Skins, Cheddar & Bacon
Prices and availability are set by the retailer.Ingredients
Annatto, Annatto Color, Bacon, Bacon Cured With Water, Baked Potato Shell, Brown Sugar, Buttermilk, Canola Oil, Carotene Color, Cheddar Cheese, Cheese Culture, Cheese Cultures, Cheese Whey, Citric Acid, Cream, Cultured Milk, Enzymes, Maltodextrin, May Contain: Sugar, May Contan TBHQ And Citric Acid Soybean Oil, Milk Cultures, Modified Food Starch, Mono & Diglycerides, Natural And Artificial Flavor, Non-hydrogenated, Palm Oil Modified Tapioca Starch, Paprika Color, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Part-skim Cow's Milk, Pasteurized Process Cheddar Style Cheese, Phosphoric Acid, Potato Shells, Powdered Cellulose Added To Prevent Caking, Romano Cheese Made From Cow's Milk, Salt, Sharp Cheddar Cheese Sauce, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Stearoyl Lactylate, Vegetable Color, Vinegar, Water, Wheat Starch
Frequently asked questions
How many calories are in Quartered Potato Skins, Cheddar & Bacon?
Per 100 g of Quartered Potato Skins, Cheddar & Bacon there are 260 calories.
How much protein is in Quartered Potato Skins, Cheddar & Bacon?
Per 100 g of Quartered Potato Skins, Cheddar & Bacon there are 10.58 g protein.
How many carbohydrates are in Quartered Potato Skins, Cheddar & Bacon?
Per 100 g of Quartered Potato Skins, Cheddar & Bacon there are 29.81 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Quartered Potato Skins, Cheddar & Bacon?
Per 100 g of Quartered Potato Skins, Cheddar & Bacon there are 0.0 g sugars.
How much sodium (salt) is in Quartered Potato Skins, Cheddar & Bacon?
Per 100 g of Quartered Potato Skins, Cheddar & Bacon there are 356.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Quartered Potato Skins, Cheddar & Bacon?
Per 100 g of Quartered Potato Skins, Cheddar & Bacon there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Quartered Potato Skins, Cheddar & Bacon?
The main ingredients in Quartered Potato Skins, Cheddar & Bacon are: Annatto, Annatto Color, Bacon, Bacon Cured With Water, Baked Potato Shell.
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