THE FATHER'S TABLE

Cookie Sampler Cheesecake — Nutrition Facts & Ingredients

UPC 10374167438 Manufacturer: The Father's Table LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 SLICE, 76 g): 300 calories. Per 100 g: 395 calories, 5.3 g protein, 22.4 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (76g)

Amount per servingCalories
300
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 29.6mg 10%
Sodium 140mg 6%
Total Carbohydrate 35.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 19g
Includes 17.0g Added Sugars 34%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 40.3mg 3%
Iron 1.0mg 6%
Potassium 149mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

395 calories in 100 g
Protein5.3 g
Carbohydrates46.0 g
Sugars25 g
Added sugars22.4 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)43.4g
Fat22.4 g
Saturated fat9.2 g
Trans fat0 g
Cholesterol39 mg
Sodium184 mg
Calcium53 mg
Potassium196 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Cookie Sampler Cheesecake

Prices and availability are set by the retailer.

Ingredients

Acacia, Alkalized, And Xanthan Gum, Baking Soda, Beta Carotene, Brown Sugar, Butter, Canola, Canola/soy Lecithin, Carob Bean, Carrageenan, Cheese Culture, Chocolate Chips, Chocolate Liquor, Chocolate Sandwich Cookies, Cocoa, Cocoa Butter, Cocoa Processed With Alkali, Cookie Dough, Corn Starch, Cream, Cream Cheese, Cultured Milk And Cream, Degerminated Yellow Corn Flour, Dextrose, Dipotassium Phosphate, Eggs, Emulsifier, Enriched Wheat Flour, Enzymes, Folic Acid, Glucose, Guar, Gum Blend, Invert Sugar, Leavening, Locust Bean, Milk, Molasses, Monocalcium Phosphate, Natural Flavors, Natural Vanilla Extract, Niacin, Palm, Palm And Palm Kernel Oil, Pasteurized Milk And Cream, Reduced Iron, Riboflavin, Salt, Semisweet Chocolate Chips, Skim Milk, Sour Cream, Soy Lecithin, Soybean, Soybean Oil, Sugar, Thiamine Mononitrate, Turmeric, Two Percent Or Less Of Chocolate, Vanilla Extract, Vegetable Oil, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey, Whey Protein Concentrate, Whole Wheat Flour

Frequently asked questions

How many calories are in Cookie Sampler Cheesecake?

Per 100 g of Cookie Sampler Cheesecake there are 395 calories.

How much protein is in Cookie Sampler Cheesecake?

Per 100 g of Cookie Sampler Cheesecake there are 5.26 g protein.

How many carbohydrates are in Cookie Sampler Cheesecake?

Per 100 g of Cookie Sampler Cheesecake there are 46.05 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Cookie Sampler Cheesecake?

Per 100 g of Cookie Sampler Cheesecake there are 25.0 g sugars.

How much sodium (salt) is in Cookie Sampler Cheesecake?

Per 100 g of Cookie Sampler Cheesecake there are 184.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookie Sampler Cheesecake?

Per 100 g of Cookie Sampler Cheesecake there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookie Sampler Cheesecake?

The main ingredients in Cookie Sampler Cheesecake are: Acacia, Alkalized, And Xanthan Gum, Baking Soda, Beta Carotene.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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