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Thin Crust Cheese Pizza, Thin Crust — Nutrition Facts & Ingredients

UPC 78742237749 Manufacturer: Wal-Mart Stores, Inc. Pizza Updated Sep 27, 2026

Thin Crust Cheese Pizza, Thin Crust
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.25 pizza, 135 g): 340 calories. Per 100 g: 252 calories, 11.1 g protein, 14.1 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 pizza (135g)

Amount per servingCalories
340
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 44.5mg 15%
Sodium 770mg 33%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 2.0g Added Sugars 4%
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 350mg 27%
Iron 1.0mg 6%
Potassium 250mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

252 calories in 100 g
Protein11.1 g
Carbohydrates20.7 g
Sugars3.0 g
Added sugars1.5 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)19.2g
Fat14.1 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol33 mg
Sodium570 mg
Calcium259 mg
Potassium185 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Asiago Cheese, Baking Soda, Basil, Canola Oil, Cheese Culture, Cheese Cultures, Corn Starch, Crust, Cultured Whey, Dehydrated Garlic, Dehydrated Onion, Enzymes, Ferrous Sulfate, Folic Acid, Granulated Garlic, Malted Barley Flour, Mozzarella Cheese, Natural Flavors, Niacin, Oregano, Palm Oil, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Milk Cheese Culture, Provolone Cheese, Reduced Iron, Riboflavin, Romano Cheese Made From Cow's Milk, Salt, Sauce, Sliced Mozzarella Cheese, Sodium Aluminum Phosphate, Soy Lecithin, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomatoes, Vinegar, Vinegar & Enzymes, Water, Wheat Flour, Wheat Starch, Whey, White Cheddar Cheese, Yeast

Frequently asked questions

How many calories are in Thin Crust Cheese Pizza, Thin Crust?

Per 100 g of Thin Crust Cheese Pizza, Thin Crust there are 252 calories.

How much protein is in Thin Crust Cheese Pizza, Thin Crust?

Per 100 g of Thin Crust Cheese Pizza, Thin Crust there are 11.11 g protein.

How many carbohydrates are in Thin Crust Cheese Pizza, Thin Crust?

Per 100 g of Thin Crust Cheese Pizza, Thin Crust there are 20.74 g carbohydrates. Of which 2.96 g sugars.

How much sugar is in Thin Crust Cheese Pizza, Thin Crust?

Per 100 g of Thin Crust Cheese Pizza, Thin Crust there are 2.96 g sugars.

How much sodium (salt) is in Thin Crust Cheese Pizza, Thin Crust?

Per 100 g of Thin Crust Cheese Pizza, Thin Crust there are 570.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thin Crust Cheese Pizza, Thin Crust?

Per 100 g of Thin Crust Cheese Pizza, Thin Crust there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thin Crust Cheese Pizza, Thin Crust?

The main ingredients in Thin Crust Cheese Pizza, Thin Crust are: Ascorbic Acid, Asiago Cheese, Baking Soda, Basil, Canola Oil.

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Level of processing

5
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48 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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