BIG Y

Fully Cooked Chicken Broccoli Alfredo — Nutrition Facts & Ingredients

UPC 18894905721 Manufacturer: Big Y Foods, Inc. Other Deli Updated Sep 27, 2026

Per serving (5 ONZ, 140 g): 181 calories. Per 100 g: 129 calories, 12.9 g protein, 3.6 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (140g)

Amount per servingCalories
181
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 44.8mg 15%
Sodium 540mg 23%
Total Carbohydrate 15.0g 5%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 18.0g
Vitamin D 0mcg 0%
Calcium 146mg 11%
Iron 1.0mg 6%
Potassium 347mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein12.9 g
Carbohydrates10.7 g
Sugars0.7 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)10.0g
Fat3.6 g
Saturated fat2.1 g
Trans fat0 g
Cholesterol32 mg
Sodium386 mg
Calcium104 mg
Potassium248 mg
Iron0.7 mg
Vitamin D0 mcg

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Ingredients

Base, Black Pepper, Bleached Wheat Flour, Broccoli, Calcium Propionate, Cane Sugar, Carrots Juice Powder, Cellulose Gel, Cellulose Gum, Cheese Culture, Chicken, Chicken Breast Cutlet, Chicken Fat, Cooked Chicken Meat, Corn Oil, Cream, Culinary Cream, Dried Whey, Durum Flour, Extractives Of Turmeric And Annatto, Ferrous Sulfate, Folic Acid, Food Starch Modified, Iron, Isolated Soy Protein, Kosher Salt, Maltodextrin, Modified Corn Starch, Mono- And Diglycerides, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Parmesan Cheese, Pasteurized Cow's Milk, Penne Pasta, Preservative, Rennet And Aged Over 10 Months, Riboflavin, Salt, Semolina, Shredded Parm, Skim Milk, Sodium Hexametaphosphate, Sodium Phosphates, Soybean Oil, Thiamine Mononitrate, Unseasoned Cream Sauce Mix, Water, Wheat, White Pepper, Yeast Extract

Frequently asked questions

How many calories are in Fully Cooked Chicken Broccoli Alfredo?

Per 100 g of Fully Cooked Chicken Broccoli Alfredo there are 129 calories.

How much protein is in Fully Cooked Chicken Broccoli Alfredo?

Per 100 g of Fully Cooked Chicken Broccoli Alfredo there are 12.86 g protein.

How many carbohydrates are in Fully Cooked Chicken Broccoli Alfredo?

Per 100 g of Fully Cooked Chicken Broccoli Alfredo there are 10.71 g carbohydrates. Of which 0.71 g sugars.

How much sugar is in Fully Cooked Chicken Broccoli Alfredo?

Per 100 g of Fully Cooked Chicken Broccoli Alfredo there are 0.71 g sugars.

How much sodium (salt) is in Fully Cooked Chicken Broccoli Alfredo?

Per 100 g of Fully Cooked Chicken Broccoli Alfredo there are 386.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fully Cooked Chicken Broccoli Alfredo?

Per 100 g of Fully Cooked Chicken Broccoli Alfredo there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fully Cooked Chicken Broccoli Alfredo?

The main ingredients in Fully Cooked Chicken Broccoli Alfredo are: Base, Black Pepper, Bleached Wheat Flour, Broccoli, Calcium Propionate.

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Level of processing

5
Ultra-Processed
52 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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