CYRUS O'LEARY'S PIES

Lemon Cream Pie, Lemon — Nutrition Facts & Ingredients

UPC 47125110528 Manufacturer: KSLB Holdings, LLC Other Deli Updated Sep 27, 2026

Calories
501per serving
Protein
1.5 gper 100 g
Carbs
28.8 gper 100 g
Fat
14.7 gper 100 g

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Per serving (1 pie (198g), 198 g): 501 calories. Per 100 g: 253 calories, 1.5 g protein, 14.7 g fat.

Label highlights: High in saturated fat — 85% DV per serving High in added sugars — 72% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 85% DV (high at 20% DV or more)
  • Added sugars: 72% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 pie (198g) (198g)

Amount per servingCalories
501
% Daily Value*
Total Fat 29.0g 37%
Saturated Fat 17.0g 85%
Trans Fat 0g
Cholesterol 69.3mg 23%
Sodium 301mg 13%
Total Carbohydrate 57.0g 21%
Dietary Fiber 0g 0%
Total Sugars 47.0g
Includes 36.0g Added Sugars 72%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 111mg 9%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

253 calories in 100 g
Protein1.5 g
Carbohydrates28.8 g
Sugars23.7 g
Added sugars18.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)28.8g
Fat14.7 g
Saturated fat8.6 g
Trans fat0 g
Cholesterol35 mg
Sodium152 mg
Calcium56 mg
Potassium0 mg
Iron0.2 mg
Vitamin D0 mcg

Where to buy Lemon Cream Pie, Lemon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, Annatto-turmeric, Artificial Flavors, Baking Soda, Canola Oil, Carbohydrate Gum, Carob Bean Gum, Carrageenan, Cellulose Gum, Citric Acid, Colored With Beta Carotene, Corn Starch, Corn Syrup, Cream, Dehydrated Butter, Dextrose, Dried Egg Yolks, Each Of The Following: Food Starch-modified, Egg Yolks, Enzyme Modified Butter, Ethyl Alcohol, FD&C Yellow #5, Grade A Milk & Cream, Graham Crumbs, Guar Gum, Half And Half, High Fructose Corn Syrup, Honey, Hydrogenated Palm Kernel Oil, Hydroxypropylcellulose, Lemon Juice Concentrate, Lemon Oil, Lemon Peel, Lemon Pulp Cells, Locust Bean Gum, Maltodextrin, Milk, Natural & Artificial Flavor, Non-fat Dry Milk &/or Whey Corn Starch Modified, Nonfat Dried Milk, Palm Oil, Polysorbate 60, Preservative, Propylene Glycol, Salt, Sodium Caseinate, Sodium Citrate, Sodium Phosphate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Vegetable Shortening, Water, Wheat Flour, Whey Solids, Whole Eggs, Whole Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Lemon Cream Pie, Lemon?

Per 100 g of Lemon Cream Pie, Lemon there are 253 calories.

How much protein is in Lemon Cream Pie, Lemon?

Per 100 g of Lemon Cream Pie, Lemon there are 1.52 g protein.

How many carbohydrates are in Lemon Cream Pie, Lemon?

Per 100 g of Lemon Cream Pie, Lemon there are 28.79 g carbohydrates. Of which 23.74 g sugars.

How much sugar is in Lemon Cream Pie, Lemon?

Per 100 g of Lemon Cream Pie, Lemon there are 23.74 g sugars.

How much sodium (salt) is in Lemon Cream Pie, Lemon?

Per 100 g of Lemon Cream Pie, Lemon there are 152.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemon Cream Pie, Lemon?

Per 100 g of Lemon Cream Pie, Lemon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemon Cream Pie, Lemon?

The main ingredients in Lemon Cream Pie, Lemon are: Agar, Annatto-turmeric, Artificial Flavors, Baking Soda, Canola Oil.

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Level of processing

5
Ultra-Processed
62 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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