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Chimichangas, Chicken & Cheese — Nutrition Facts & Ingredients

UPC 73202899598 Manufacturer: Ajinomoto Foods North America, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 CHIMICHANGA, 142 g): 320 calories. Per 100 g: 225 calories, 7.8 g protein, 8.4 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CHIMICHANGA (142g)

Amount per servingCalories
320
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 569mg 25%
Total Carbohydrate 41.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 11.0g
Calcium 59.6mg 5%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

225 calories in 100 g
Protein7.8 g
Carbohydrates28.9 g
Sugars0.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)27.5g
Fat8.4 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol14 mg
Sodium401 mg
Calcium42 mg
Iron1.9 mg
Vitamin A42.3 mcg
Vitamin C0 mg

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Ingredients

Annatto Color, Baking Soda, Bleached Enriched Flour, Calcium Sulfate, Carrageenan, Cheddar Cheese, Chicken Broth Powder, Chicken Fat, Chicken Flavor, Chicken Powder, Chili Pepper, Chili Powder, Citric Acid, Cooked Chicken Meat, Cooked White Chicken Meat, Corn Flour, Corn Starch, Crushed Red Pepper, Cultured Pasteurized Milk, Dough Conditioner, Enzymes, Ferric Phosphate, Flavorings, Folic Acid, Garlic, Green Chile Peppers, Green Chiles, Guar Gum, Jalapeno Peppers, Jalapenos, L-cysteine Hydrochloride, Leavening, Long Grain Enriched Rice, Long Grain Parboiled Rice, Modified Food Starch, Monocalcium Phosphate, Monterey Jack Cheese, Natural Flavors, Niacin, Onions, Oregano, Paprika, Prefried In Vegetable Oil, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium Aluminum Sulfate, Sodium Phosphate Dark Meat Chicken, Sodium Stearoyl Lactylate, Soybean Oil, Spices, Sunflower Oil, Thiamin Hydrochloride, Thiamine Mononitrate, Vinegar, Water, Wheat Flour, Whey, White Meat Chicken

Frequently asked questions

How many calories are in Chimichangas, Chicken & Cheese?

Per 100 g of Chimichangas, Chicken & Cheese there are 225 calories.

How much protein is in Chimichangas, Chicken & Cheese?

Per 100 g of Chimichangas, Chicken & Cheese there are 7.75 g protein.

How many carbohydrates are in Chimichangas, Chicken & Cheese?

Per 100 g of Chimichangas, Chicken & Cheese there are 28.87 g carbohydrates. Of which 0.7 g sugars.

How much sugar is in Chimichangas, Chicken & Cheese?

Per 100 g of Chimichangas, Chicken & Cheese there are 0.7 g sugars.

How much sodium (salt) is in Chimichangas, Chicken & Cheese?

Per 100 g of Chimichangas, Chicken & Cheese there are 401.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chimichangas, Chicken & Cheese?

Per 100 g of Chimichangas, Chicken & Cheese there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chimichangas, Chicken & Cheese?

The main ingredients in Chimichangas, Chicken & Cheese are: Annatto Color, Baking Soda, Bleached Enriched Flour, Calcium Sulfate, Carrageenan.

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Level of processing

5
Ultra-Processed
60 ingredients · 11 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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