TASTYKAKE

Tastykake, Cupcakes, Strawberry, Strawberry — Nutrition Facts & Ingredients

UPC 25600091630 Manufacturer: Tasty Baking Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
210per serving
Protein
1.8 gper 100 g
Carbs
64.9 gper 100 g
Fat
10.5 gper 100 g

Where to buy

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Per serving (2 ONZ, 57 g): 210 calories. Per 100 g: 368 calories, 1.8 g protein, 10.5 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
210
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 160mg 7%
Total Carbohydrate 37.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 25g
Protein 1.0g
Calcium 99.8mg 8%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

368 calories in 100 g
Protein1.8 g
Carbohydrates64.9 g
Sugars43.9 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)63.1g
Fat10.5 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol9 mg
Sodium281 mg
Calcium175 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Tastykake, Cupcakes, Strawberry, Strawberry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, And Sodium Propionate, Baking Soda, Blue 2 Lake, Calcium Carbonate, Calcium Sulfate, Caramel Color, Carnauba Wax, Cellulose Gum, Citric Acid, Confectioner's Glaze, Corn Starch, Corn Syrup, Cottonseed Oil And Soybean Oil, Datem, Dextrin, Dextrose, Each Of The Following: Eggs, Egg Whites, Enriched Unbleached And Bleached Flour, FD&C Red 40 Lake, FD&C Yellow 6 Lake, Folic Acid, Guar Gum, High Fructose Corn Syrup, Inulin, Leavening, Malic Acid, Malted Barley Flour, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Palm, Palm Kernal, Palm Oil, Partially Hydrogenated Vegetable Oil, Polysorbate 60, Preserved With Potassium Sorbate, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Citrate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Strawberry Flakes, Sugar, Thiamine Mononitrate, Titanium Dioxide, Topped With Candy Sprinkles, Tricalcium Phosphate, Vegetable Oil, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Tastykake, Cupcakes, Strawberry, Strawberry?

Per 100 g of Tastykake, Cupcakes, Strawberry, Strawberry there are 368 calories.

How much protein is in Tastykake, Cupcakes, Strawberry, Strawberry?

Per 100 g of Tastykake, Cupcakes, Strawberry, Strawberry there are 1.75 g protein.

How many carbohydrates are in Tastykake, Cupcakes, Strawberry, Strawberry?

Per 100 g of Tastykake, Cupcakes, Strawberry, Strawberry there are 64.91 g carbohydrates. Of which 43.86 g sugars.

How much sugar is in Tastykake, Cupcakes, Strawberry, Strawberry?

Per 100 g of Tastykake, Cupcakes, Strawberry, Strawberry there are 43.86 g sugars.

How much sodium (salt) is in Tastykake, Cupcakes, Strawberry, Strawberry?

Per 100 g of Tastykake, Cupcakes, Strawberry, Strawberry there are 281.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tastykake, Cupcakes, Strawberry, Strawberry?

Per 100 g of Tastykake, Cupcakes, Strawberry, Strawberry there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tastykake, Cupcakes, Strawberry, Strawberry?

The main ingredients in Tastykake, Cupcakes, Strawberry, Strawberry are: Agar, And Sodium Propionate, Baking Soda, Blue 2 Lake, Calcium Carbonate.

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Level of processing

5
Ultra-Processed
63 ingredients · 33 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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