MAMA GINELLI'S

Beef Ravioli — Nutrition Facts & Ingredients

UPC 75436141153 Manufacturer: Bay Valley Foods, LLC Chili & Stew Updated Sep 27, 2026

Beef Ravioli
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup, 246 g): 219 calories. Per 100 g: 89 calories, 2.9 g protein, 2.9 g fat.

Label highlights: High in sodium — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (246g)

Amount per servingCalories
219
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 9.8mg 3%
Sodium 750mg 33%
Total Carbohydrate 31.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 5.0g
Protein 7.0g
Calcium 19.7mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

89 calories in 100 g
Protein2.9 g
Carbohydrates12.6 g
Sugars2.0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)11.4g
Fat2.9 g
Saturated fat1.0 g
Trans fat0 g
Cholesterol4 mg
Sodium305 mg
Calcium8 mg
Iron0.7 mg
Vitamin A24.3 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Beef Ravioli

Prices and availability are set by the retailer.

Ingredients

Ammonium Chloride, Beef, Bleached Wheat Flour, Caramel Color, Carotenal, Carrots, Cheddar Cheese, Citric Acid, Crackermeal, Cream, Cultures, Enriched Wheat Flour, Enzyme Modified Cheese, Enzymes, Flavorings, Folic Acid, High Fructose Corn Syrup, Iron, Lactic Acid, Malted Barley Flour, Modified Corn Starch, Niacin, Onions, Pasteurized Milk, Potassium Chloride, Riboflavin, Salt, Sea Salt, Sodium Phosphate, Soy Flour, Soy Protein Concentrate, Soybean Oil, Textured Vegetable Protein, Thiamine Mononitrate, Tomato Puree, Tomatoes, Vitamin B2 And Folic Acid, Water, Wheat Flour, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Beef Ravioli?

Per 100 g of Beef Ravioli there are 89 calories.

How much protein is in Beef Ravioli?

Per 100 g of Beef Ravioli there are 2.85 g protein.

How many carbohydrates are in Beef Ravioli?

Per 100 g of Beef Ravioli there are 12.6 g carbohydrates. Of which 2.03 g sugars.

How much sugar is in Beef Ravioli?

Per 100 g of Beef Ravioli there are 2.03 g sugars.

How much sodium (salt) is in Beef Ravioli?

Per 100 g of Beef Ravioli there are 305.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Ravioli?

Per 100 g of Beef Ravioli there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Ravioli?

The main ingredients in Beef Ravioli are: Ammonium Chloride, Beef, Bleached Wheat Flour, Caramel Color, Carotenal.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

5
Ultra-Processed
41 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Bay Valley Foods, LLC

Nutrition facts for other products from Bay Valley Foods, LLC:

All Bay Valley Foods, LLC products →