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Italian Sausage & Cavatappi Stuffed Appetizer — Nutrition Facts & Ingredients

UPC 688267052569 Manufacturer: Ahold USA, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
230per serving
Protein
11.8 gper 100 g
Carbs
31.8 gper 100 g
Fat
11.8 gper 100 g

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Per serving (3 PIECES, 85 g): 230 calories. Per 100 g: 271 calories, 11.8 g protein, 11.8 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 PIECES (85g)

Amount per servingCalories
230
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 24.6mg 8%
Sodium 330mg 14%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 10.0g
Calcium 79.9mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

271 calories in 100 g
Protein11.8 g
Carbohydrates31.8 g
Sugars2.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)30.6g
Fat11.8 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol29 mg
Sodium388 mg
Calcium94 mg
Iron0.8 mg
Vitamin A141 mcg
Vitamin C10.6 mg

Where to buy Italian Sausage & Cavatappi Stuffed Appetizer

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Anti-caking Agent, Ascorbic Acid, Asiago Cheese, Baking Soda, Balsamic Vinegar, Black Pepper, Bleached Wheat Flour, Bread, Breading Set In Canola Oil, Brown Sugar, Butter, Caramel, Carrageenan, Cheese Cultures, Cooked Pasta, Corn Flour And Cellulose, Corn Starch, Cornmeal, Cream, Culture, Durum Wheat Semolina, Enriched Semolina, Enriched Spring Wheat Flour, Enzymes, Ferrous Sulfate, Folic Acid, Garlic, Grape Must, Leavening, Malted Barley Flour, Milk, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural Cane Sugar, Niacin, Onion, Paprika, Parmesan Cheese, Parsley, Pasteurized Cow's Milk, Pasteurized Cream, Pasteurized Milk, Pork, Red Pepper, Red Peppers, Reduced Iron, Riboflavin, Rice Flour, Rice Starch, Romano Cheese, Salt, Sausage, Sea Salt, Smoked Gouda, Sodium Acid Pyrophosphate, Spice Extracts, Spices, Spinach, Sugar, Sulfites, Tempura Flour, Thiamine Mononitrate, Vitamin D2, Water, Wheat Flour, Whey Powder, Whey Protein, White Wine, Wine, Wine Vinegar, Yeast, Yellow Peppers

Frequently asked questions

How many calories are in Italian Sausage & Cavatappi Stuffed Appetizer?

Per 100 g of Italian Sausage & Cavatappi Stuffed Appetizer there are 271 calories.

How much protein is in Italian Sausage & Cavatappi Stuffed Appetizer?

Per 100 g of Italian Sausage & Cavatappi Stuffed Appetizer there are 11.76 g protein.

How many carbohydrates are in Italian Sausage & Cavatappi Stuffed Appetizer?

Per 100 g of Italian Sausage & Cavatappi Stuffed Appetizer there are 31.76 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Italian Sausage & Cavatappi Stuffed Appetizer?

Per 100 g of Italian Sausage & Cavatappi Stuffed Appetizer there are 2.35 g sugars.

How much sodium (salt) is in Italian Sausage & Cavatappi Stuffed Appetizer?

Per 100 g of Italian Sausage & Cavatappi Stuffed Appetizer there are 388.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Sausage & Cavatappi Stuffed Appetizer?

Per 100 g of Italian Sausage & Cavatappi Stuffed Appetizer there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Sausage & Cavatappi Stuffed Appetizer?

The main ingredients in Italian Sausage & Cavatappi Stuffed Appetizer are: Annatto, Anti-caking Agent, Ascorbic Acid, Asiago Cheese, Baking Soda.

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Level of processing

5
Ultra-Processed
74 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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