LANDSHIRE

Philly Cheesesteak — Nutrition Facts & Ingredients

UPC 97488002374 Manufacturer: AdvancePierre Foods Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 SANDWICH, 193 g): 531 calories. Per 100 g: 275 calories, 11.4 g protein, 14.0 g fat.

Label highlights: High in sodium — 66% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 66% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (193g)

Amount per servingCalories
531
% Daily Value*
Total Fat 27.0g 35%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 65.6mg 22%
Sodium 1509mg 66%
Total Carbohydrate 49.0g 18%
Dietary Fiber 1.0g 3%
Total Sugars 8.0g
Protein 22.0g
Calcium 151mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

275 calories in 100 g
Protein11.4 g
Carbohydrates25.4 g
Sugars4.2 g
Dietary fiber0.5 g
Net carbs (carbohydrates minus fiber)24.9g
Fat14.0 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol34 mg
Sodium782 mg
Calcium78 mg
Iron1.4 mg
Vitamin A15.6 mcg
Vitamin C1.9 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Annatto Oil And Enzymes, Beef Broth, Bell Peppers, Bleached Wheat Flour, Butter Pasteurized Cream, Butter Powder, Calcium Propionate, Calcium Sulfate, Cheese Culture, Contains 2% Or Less: Wheat Gluten, Corn Flour, Cream, Culturoma, Defatted Soy Flour, Dehydrated Vegetables, Dextrose, Enzymes, Folic Acid, Fully Refined Soybean Oil, Garlic, Garlic Powder, Guar Gum, High Fructose Corn Syrup, Hydrolyzed Soy And Corn Protein, Lactic Acid, Malted Barley Flour, Maltodextrin, Milk, Modified Food Starch, Monoglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Butter Flavor And Caramel Color, Natural Flavorings, Niacin, Onion, Pasteurized Process Swiss Cheese, Philly Style Beef: Beef, Preservative, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Seasoning, Sesame Oil, Sodium Caseinate, Sodium Citrate, Sodium Phosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Spice, Starter Distillate, Sub Roll: Enriched Flour, Sugar, Thiamine Mononitrate, Torula Yeast, Turmeric, Water, Whey, White Pepper, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Philly Cheesesteak?

Per 100 g of Philly Cheesesteak there are 275 calories.

How much protein is in Philly Cheesesteak?

Per 100 g of Philly Cheesesteak there are 11.4 g protein.

How many carbohydrates are in Philly Cheesesteak?

Per 100 g of Philly Cheesesteak there are 25.39 g carbohydrates. Of which 4.15 g sugars.

How much sugar is in Philly Cheesesteak?

Per 100 g of Philly Cheesesteak there are 4.15 g sugars.

How much sodium (salt) is in Philly Cheesesteak?

Per 100 g of Philly Cheesesteak there are 782.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Philly Cheesesteak?

Per 100 g of Philly Cheesesteak there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Philly Cheesesteak?

The main ingredients in Philly Cheesesteak are: Annatto Oil And Enzymes, Beef Broth, Bell Peppers, Bleached Wheat Flour, Butter Pasteurized Cream.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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