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Ice Cream Cake, Strawberry Swirl — Nutrition Facts & Ingredients

UPC 21130118281 Manufacturer: Safeway, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
210per serving
Protein
2.5 gper 100 g
Carbs
38.3 gper 100 g
Fat
11.1 gper 100 g

Where to buy

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Per serving (0.07 CAKE, 81 g): 210 calories. Per 100 g: 259 calories, 2.5 g protein, 11.1 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.07 CAKE (81g)

Amount per servingCalories
210
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 20.2mg 7%
Sodium 170mg 7%
Total Carbohydrate 31.0g 11%
Dietary Fiber 0g 0%
Total Sugars 22g
Protein 2.0g
Calcium 39.7mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein2.5 g
Carbohydrates38.3 g
Sugars27.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)38.3g
Fat11.1 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol25 mg
Sodium210 mg
Calcium49 mg
Iron0.9 mg
Vitamin A36.9 mcg
Vitamin C4.4 mg

Where to buy Ice Cream Cake, Strawberry Swirl

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Beta Carotene, Carbohydrate Gum, Carrageenan, Cellulose Gum, Citric Acid, Coconut Oil, Colored With Annatto, Condensed Skim Milk, Corn, Corn Syrup, Cream, Dextrose, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Graham Flour, Guar Gum, Heavy Cream, High Fructose Corn Syrup, Honey, Hydrogenated Palm Kernel Oil, Leavening, Locust Bean Gum, Milk, Milk Solids, Modified Food Starches, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Palm Kernel Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Polysorbate 80, Potassium Sorbate, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 40, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soy Protein Isolate, Soybean And Palm Oils, Strawberries, Sugar, Tapioca, Thiamine Mononitrate, To Preserve Freshness, Wheat Starch, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Ice Cream Cake, Strawberry Swirl?

Per 100 g of Ice Cream Cake, Strawberry Swirl there are 259 calories.

How much protein is in Ice Cream Cake, Strawberry Swirl?

Per 100 g of Ice Cream Cake, Strawberry Swirl there are 2.47 g protein.

How many carbohydrates are in Ice Cream Cake, Strawberry Swirl?

Per 100 g of Ice Cream Cake, Strawberry Swirl there are 38.27 g carbohydrates. Of which 27.16 g sugars.

How much sugar is in Ice Cream Cake, Strawberry Swirl?

Per 100 g of Ice Cream Cake, Strawberry Swirl there are 27.16 g sugars.

How much sodium (salt) is in Ice Cream Cake, Strawberry Swirl?

Per 100 g of Ice Cream Cake, Strawberry Swirl there are 210.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream Cake, Strawberry Swirl?

Per 100 g of Ice Cream Cake, Strawberry Swirl there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream Cake, Strawberry Swirl?

The main ingredients in Ice Cream Cake, Strawberry Swirl are: Baking Soda, Beta Carotene, Carbohydrate Gum, Carrageenan, Cellulose Gum.

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Level of processing

5
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59 ingredients · 19 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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