Tennessee Bun Company

Tea Cakes, Strawberry — Nutrition Facts & Ingredients

UPC 810509008571 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 TEA CAKE, 28 g): 130 calories. Per 100 g: 464 calories, 3.6 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size1 TEA CAKE (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 75.0mg 3%
Total Carbohydrate 16.0g 6%
Dietary Fiber 0g 0%
Total Sugars 11.0g
Protein 1g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein3.6 g
Carbohydrates57.1 g
Sugars39.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)57.1g
Fat25 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol36 mg
Sodium268 mg
Calcium71 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Alpha Tocopherol, An Emulsifier, And Artificial Flavor, Artificial Colors, As Preservative, Ascorbic Acid, Baking Soda, Blue 2 Lake, Cake Base, Caramel Color, Citric Acid, Corn Starch, Corn Syrup, Dextrose, Dough Conditioner, Dry Whey, Egg, Enriched Wheat Flour Bleached, Enzyme, Enzymes, FD&C Blue 2 Lake, FD&C Red 40 Lake, Ferrous Sulfate, Flour, Folic Acid, Food Starch Modified, Leavening, Lecithin, Maltic Acid, Mono & Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk Solids, Palm, Palm Kernel, Palm Kernel Oil, Palm Kernel Oil And Hydrogenated Palm Kernel Oil, Potassium Sorbate, Preservative, Propylene Glycol Mono & Diesters Of Fatty Acids, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Oil, Strawberry Flakes, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Vegetable Oil, Vinegar, Vital Wheat Gluten, Water, Wheat Flour, Wheat Flour And Each Of The Following: Salt, Whey Powder, White Confectionary, Whole Eggs, Whole Milk Solids

Frequently asked questions

How many calories are in Tea Cakes, Strawberry?

Per 100 g of Tea Cakes, Strawberry there are 464 calories.

How much protein is in Tea Cakes, Strawberry?

Per 100 g of Tea Cakes, Strawberry there are 3.57 g protein.

How many carbohydrates are in Tea Cakes, Strawberry?

Per 100 g of Tea Cakes, Strawberry there are 57.14 g carbohydrates. Of which 39.29 g sugars.

How much sugar is in Tea Cakes, Strawberry?

Per 100 g of Tea Cakes, Strawberry there are 39.29 g sugars.

How much sodium (salt) is in Tea Cakes, Strawberry?

Per 100 g of Tea Cakes, Strawberry there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tea Cakes, Strawberry?

Per 100 g of Tea Cakes, Strawberry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tea Cakes, Strawberry?

The main ingredients in Tea Cakes, Strawberry are: Alpha Tocopherol, An Emulsifier, And Artificial Flavor, Artificial Colors, As Preservative.

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Level of processing

5
Ultra-Processed
64 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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