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Strawberry Danish, Strawberry — Nutrition Facts & Ingredients

UPC 681131277990 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 DANISH, 99 g): 330 calories. Per 100 g: 333 calories, 5.0 g protein, 13.1 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 DANISH (99g)

Amount per servingCalories
330
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 29.7mg 10%
Sodium 400mg 17%
Total Carbohydrate 48.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 21.0g
Includes 21.0g Added Sugars 42%
Protein 5g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein5.0 g
Carbohydrates48.5 g
Sugars21.2 g
Added sugars21.2 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)46.5g
Fat13.1 g
Saturated fat8.1 g
Trans fat0 g
Cholesterol30 mg
Sodium404 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Agar-agar, Almond Extract, Ammonette Paste, Artificial Flavors, Artificial Vanilla Flavor, Ascorbic Acid, Baking Soda, Benzyl Alcohol, Bleached Enriched Wheat Flour, Butter, Calcium Carbonate, Calcium Propionate, Calcium Sulfate, Caramel Color, Citric Acid, Corn Syrup, Cream, Dextrose, Dough Conditioner, Dried Whey, Enzymes, Ethyl Alcohol, Folic Acid, Food Starch Modified, Guar Gum, Gum Arabic, Icing, Invert Sugar, Leavening, Liquid Eggs, Locust Bean Gum, Macaroon Paste, Malted Barley Flour, Milk, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm Oil, Potassium Sorbate, Preservative, Propylene Glycol, Red 40, Reduced Iron, Riboflavin, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sodium Hexametaphosphate, Sodium Propionate, Sorbitan Monostearate, Soybean Oil, Strawberry, Strawberry Filling, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Strawberry Danish, Strawberry?

Per 100 g of Strawberry Danish, Strawberry there are 333 calories.

How much protein is in Strawberry Danish, Strawberry?

Per 100 g of Strawberry Danish, Strawberry there are 5.05 g protein.

How many carbohydrates are in Strawberry Danish, Strawberry?

Per 100 g of Strawberry Danish, Strawberry there are 48.48 g carbohydrates. Of which 21.21 g sugars.

How much sugar is in Strawberry Danish, Strawberry?

Per 100 g of Strawberry Danish, Strawberry there are 21.21 g sugars.

How much sodium (salt) is in Strawberry Danish, Strawberry?

Per 100 g of Strawberry Danish, Strawberry there are 404.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Strawberry Danish, Strawberry?

Per 100 g of Strawberry Danish, Strawberry there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Strawberry Danish, Strawberry?

The main ingredients in Strawberry Danish, Strawberry are: Agar-agar, Almond Extract, Ammonette Paste, Artificial Flavors, Artificial Vanilla Flavor.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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