QUALITY FOODS

Shrimp & Seafood — Nutrition Facts & Ingredients

UPC 10389577406 Manufacturer: Quality Foods From The Sea Inc Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (3 ONZ, 85 g): 130 calories. Per 100 g: 153 calories, 7.1 g protein, 8.2 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
130
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 50.1mg 17%
Sodium 530mg 23%
Total Carbohydrate 11.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 6.0g
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

153 calories in 100 g
Protein7.1 g
Carbohydrates12.9 g
Sugars2.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)11.7g
Fat8.2 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol59 mg
Sodium624 mg
Calcium47 mg
Iron0.8 mg
Vitamin A35.4 mcg
Vitamin C4.2 mg

Where to buy

Search on Amazon for Shrimp & Seafood

Prices and availability are set by the retailer.

Ingredients

A Milk Derivative, And Cod, And Paprika, BHT, Bisulfites, Bread Crumbs, Butter, Calcium Carbonate, Cane Sugar, Carmine, Celery Salt, Celery Seed, Cheddar Cheese, Cheese Cultures, Citric Acid, Corn Starch, Corn Syrup, Corn Syrup Solids, Crab, Crab Flavor, Creamer, Diced Celery, Diced Onions, Diced Red Bell Peppers, Dipotassium Phosphate, Disodium Inosinate And Disodium Guanylate, Egg White Powder, Egg Whites, Enzymes, Fish Protein, Guar Gum, Gum Arabic, Hydrolyzed Soy And Wheat Protein, Imitation Crab, Lobster, Maltodextrin, Methyl Cellulose, Milk, Modified Food Starch, Mono- And Diglycerides, Natural Crab Extract, Natural Flavors, Palm Oil, Paprika, Potassium Chloride, Potato, Preservative, Rice Flour, Salt, Sea Salt, Shrimp, Sodium Benzoate, Sodium Caseinate, Sodium Silicoaluminate, Soy Lecithin, Soybean Oil, Spices, Sugar, The Following: Vinegar, Water, Wheat Flour, Wheat/corn/tapioca Starch, Whole Eggs, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Shrimp & Seafood?

Per 100 g of Shrimp & Seafood there are 153 calories.

How much protein is in Shrimp & Seafood?

Per 100 g of Shrimp & Seafood there are 7.06 g protein.

How many carbohydrates are in Shrimp & Seafood?

Per 100 g of Shrimp & Seafood there are 12.94 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Shrimp & Seafood?

Per 100 g of Shrimp & Seafood there are 2.35 g sugars.

How much sodium (salt) is in Shrimp & Seafood?

Per 100 g of Shrimp & Seafood there are 624.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shrimp & Seafood?

Per 100 g of Shrimp & Seafood there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shrimp & Seafood?

The main ingredients in Shrimp & Seafood are: A Milk Derivative, And Cod, And Paprika, BHT, Bisulfites.

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Level of processing

5
Ultra-Processed
66 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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