RENAISSANCE FOOD GROUP

Traditional Gourmet Portabella — Nutrition Facts & Ingredients

UPC 826766116621 Manufacturer: Renaissance Food Group, LLC Other Deli Updated Sep 27, 2026

Calories
80per serving
Protein
4.2 gper 100 g
Carbs
7.6 gper 100 g
Fat
2.5 gper 100 g

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Per serving (1 MUSHROOM, 118 g): 80 calories. Per 100 g: 68 calories, 4.2 g protein, 2.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 MUSHROOM (118g)

Amount per servingCalories
80
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 4.7mg 2%
Sodium 160mg 7%
Total Carbohydrate 9.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 5.0g
Calcium 100mg 8%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

68 calories in 100 g
Protein4.2 g
Carbohydrates7.6 g
Sugars2.5 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)5.9g
Fat2.5 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol4 mg
Sodium136 mg
Calcium85 mg
Iron0.9 mg
Vitamin A191 mcg
Vitamin C10.2 mg

Where to buy Traditional Gourmet Portabella

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Ingredients

A Natural Mold Inhibitor, And Powdered Cellulose Added To Prevent Caking, And Sodium Benzoate, Basil, Black Pepper, Caramel Color, Cellulose, Cheese Cultures, Citric Acid, Citric Acid And Ascorbic Acid, Cooking Sherry, Crimini Mushrooms, Cultured Pasteurized Milk, Enriched Wheat Flour, Enzymes, Folic Acid, Garlic, Guar Gum, High Fructose Corn Syrup, Hydrolyzed Soy Protein, Low Moisture Part Skim Mozzarella Cheese, Marinated Artichoke Hearts, Minced Garlic In Water, Molasses, Mozzarella Cheese, Natamycin, Natural Flavors, Niacin, Panko Bread Crumbs, Parmesan Cheese, Parsley, Pasteurized Milk, Pepper Jack Cheese, Portabella Mushrooms, Potassium Metabisulfite, Potassium Sorbate, Preservative, Quartered Artichoke Hearts, Red And Green Jalapeno Peppers, Red Bell Pepper, Reduced Iron, Riboflavin, Rice Flour And Cellulose Powder Added To Prevent Caking, Sage, Salt, Sherry Wine, Soy, Soybean Oil, Soybean Sunflower Oil, Spices, Spinach, The Following: Sugar, Thiamine Mononitrate, To Prevent Caking, Vegetable Oil, Vinegar, Water, Wheat Flour, Worcestershire Sauce, Yeast, Yellow Onion

Frequently asked questions

How many calories are in Traditional Gourmet Portabella?

Per 100 g of Traditional Gourmet Portabella there are 68 calories.

How much protein is in Traditional Gourmet Portabella?

Per 100 g of Traditional Gourmet Portabella there are 4.24 g protein.

How many carbohydrates are in Traditional Gourmet Portabella?

Per 100 g of Traditional Gourmet Portabella there are 7.63 g carbohydrates. Of which 2.54 g sugars.

How much sugar is in Traditional Gourmet Portabella?

Per 100 g of Traditional Gourmet Portabella there are 2.54 g sugars.

How much sodium (salt) is in Traditional Gourmet Portabella?

Per 100 g of Traditional Gourmet Portabella there are 136.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Gourmet Portabella?

Per 100 g of Traditional Gourmet Portabella there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Gourmet Portabella?

The main ingredients in Traditional Gourmet Portabella are: A Natural Mold Inhibitor, And Powdered Cellulose Added To Prevent Caking, And Sodium Benzoate, Basil, Black Pepper.

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Level of processing

5
Ultra-Processed
61 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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