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Gumbo Sauce — Nutrition Facts & Ingredients

UPC 10654054991 Manufacturer: Aurelia Woodcraft Gallery Other Cooking Sauces Updated Sep 27, 2026

Per serving (1 cup, 236 g): 151 calories. Per 100 g: 64 calories, 0.8 g protein, 3.8 g fat.

Label highlights: High in sodium — 67% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 67% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (236g)

Amount per servingCalories
151
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.0g 10%
Trans Fat 1.5g
Cholesterol 0mg 0%
Sodium 1541mg 67%
Total Carbohydrate 15.0g 5%
Dietary Fiber 3.1g 11%
Total Sugars 0g
Protein 2.0g
Calcium 59mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

64 calories in 100 g
Protein0.8 g
Carbohydrates6.4 g
Sugars0 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)5.1g
Fat3.8 g
Saturated fat0.8 g
Trans fat0.6 g
Cholesterol0 mg
Sodium653 mg
Calcium25 mg
Iron0.5 mg
Vitamin A95.4 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Gumbo Sauce

Prices and availability are set by the retailer.

Ingredients

50 Grains Acidity, A Preservative, And Benzoate Of Soda, Bay Leaf, Beta Carotene, Black Pepper, Bleached Wheat Flour, Cabbage, Calcium Chloride, Caramel Color, Carrots, Cayenne Pepper, Celery, Chicken Base, Chicken Broth, Chicken Fat, Cider Vinegar Made From The Juice Of Apples, Citric Acid, Corn Starch, Corn Syrup, Cured With Water, Dextrose, Dextrose Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate, Extractive Of Turmeric, Flour, Folic Acid, Garlic, Grapes, Ham Base, Hot Sauce Peppers, Hydrolyzed Corn & Soy Protein, Kitchen Bouquet Carmel-color Sulfites, Liquid And Partially Hydrogenated Soybean Oil, Malic Acid, Malted Barley Flour, Margarine, Molasses, Monosodium Glutamate, Natural And Artificial Flavors, Natural Flavors, Natural Hickory Smoke Flavor, Natural Smoke Flavor, Niacin, Okra, Onion, Onion Powder, Parsley, Parsnipsless Than 2% Of Spices, Peppers, Poloysorbate 80, Potassium Citrate, Reduced Iron, Riboflavin, Salt, Silicone Dioxide, Smoked Ham, Sodium Benzoate, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Sodium Phosphates, Soy Lecithin, Spice Extractives, Spices, Sugar, Thiamine Mononitrate, To Preserve Freshness And Flavors, To Prevent Caking, Tomato Juice, Tomatoes, Turnips, Vegetable Base, Vegetable Mono & Diglycerides, Vinegar, Vinegar High Fructose Corn Syrup, Vitamin A Palmitate Added, Water, White Pepper, Wine, Worcestershire, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Gumbo Sauce?

Per 100 g of Gumbo Sauce there are 64 calories.

How much protein is in Gumbo Sauce?

Per 100 g of Gumbo Sauce there are 0.85 g protein.

How many carbohydrates are in Gumbo Sauce?

Per 100 g of Gumbo Sauce there are 6.36 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Gumbo Sauce?

Per 100 g of Gumbo Sauce there are 0.0 g sugars.

How much sodium (salt) is in Gumbo Sauce?

Per 100 g of Gumbo Sauce there are 653.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gumbo Sauce?

Per 100 g of Gumbo Sauce there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gumbo Sauce?

The main ingredients in Gumbo Sauce are: 50 Grains Acidity, A Preservative, And Benzoate Of Soda, Bay Leaf, Beta Carotene.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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