SUPERVALU

Take & Bake Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 41303820575 Manufacturer: Supervalu, Inc. Pizza Updated Sep 27, 2026

Per serving (0.167 PIZZA, 133 g): 370 calories. Per 100 g: 278 calories, 11.3 g protein, 13.5 g fat.

Label highlights: High in sodium — 42% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 42% DV (high at 20% DV or more)
Saturated fat: 35% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 PIZZA (133g)

Amount per servingCalories

370

% Daily Value*

Total Fat 18.0g 23%

Saturated Fat 7.0g 35%

Trans Fat 0g

Cholesterol 34.6mg 12%

Sodium 970mg 42%

Total Carbohydrate 36.0g 13%

Dietary Fiber 1.1g 4%

Total Sugars 4.0g

Protein 15.0g

Calcium 200mg 15%

Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

278 calories in 100 g

Protein11.3 g

Carbohydrates27.1 g

Sugars3.0 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)26.3g

Fat13.5 g

Saturated fat5.3 g

Trans fat0 g

Cholesterol26 mg

Sodium729 mg

Calcium150 mg

Iron1.1 mg

Vitamin A113 mcg

Vitamin C4.5 mg

Where to buy

Search on Amazon for Take & Bake Pizza, Pepperoni

Prices and availability are set by the retailer.

Ingredients

And Salt, Asiago Cheese Blend, Basil, Beef, BHA, BHT, Bleached Wheat Flour, Bread Crumbs, Cheese Culture, Cheese Cultures, Citric Acid, Corn Oil, Cow's Milk, Crust, Cultured Pasteurized Milk, Dehydrated Garlic, Dextrose, Enriched Wheat Flour, Enzymes, Extractives Of Paprika, Folic Acid, Garlic, Garlic Powder, Hydrolyzed Corn Protein, Lactic Acid Starter Culture, Maltodextrin, Modified Food Starch, Mozzarella Cheese, Natural Spice Extractives, Niacin, Non-fat Dry Milk, Oleoresin Of Paprika, Oregano, Paprika, Parmesan, Parsley, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Part-skim Milk, Pepperoni, Pork, Provolone Cheese, Reduced Iron, Riboflavin, Romano, Romano Cheese, Salt, Sauce, Seasoning, Sodium Benzoate, Sodium Nitrite, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, To Protect Freshness, Tomato Paste, Tomato Puree, Tomatoes, Water, Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Take & Bake Pizza, Pepperoni?

Per 100 g of Take & Bake Pizza, Pepperoni there are 278 calories.

How much protein is in Take & Bake Pizza, Pepperoni?

Per 100 g of Take & Bake Pizza, Pepperoni there are 11.28 g protein.

How many carbohydrates are in Take & Bake Pizza, Pepperoni?

Per 100 g of Take & Bake Pizza, Pepperoni there are 27.07 g carbohydrates. Of which 3.01 g sugars.

How much sugar is in Take & Bake Pizza, Pepperoni?

Per 100 g of Take & Bake Pizza, Pepperoni there are 3.01 g sugars.

How much sodium (salt) is in Take & Bake Pizza, Pepperoni?

Per 100 g of Take & Bake Pizza, Pepperoni there are 729.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Take & Bake Pizza, Pepperoni?

Per 100 g of Take & Bake Pizza, Pepperoni there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Take & Bake Pizza, Pepperoni?

The main ingredients in Take & Bake Pizza, Pepperoni are: And Salt, Asiago Cheese Blend, Basil, Beef, BHA.

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Level of processing

Ultra-Processed

63 ingredients · 11 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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