DUTCH FARMS

Sausage, Egg, & Cheese Croissant — Nutrition Facts & Ingredients

UPC 91945993557 Manufacturer: Dutch Farms Inc. Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Calories: 391per serving
Protein: 9.5 gper 100 g
Carbs: 22.2 gper 100 g
Fat: 19.8 gper 100 g

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Per serving (1 SANDWICH, 126 g): 391 calories. Per 100 g: 310 calories, 9.5 g protein, 19.8 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 33% DV (high at 20% DV or more)
Saturated fat: 45% DV (high at 20% DV or more)
Cholesterol: 35% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (126g)

Amount per servingCalories

391

% Daily Value*

Total Fat 25.0g 32%

Saturated Fat 9.0g 45%

Trans Fat 0g

Cholesterol 105mg 35%

Sodium 760mg 33%

Total Carbohydrate 28.0g 10%

Dietary Fiber 1.0g 4%

Total Sugars 5.0g

Protein 12.0g

Calcium 200mg 15%

Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

310 calories in 100 g

Protein9.5 g

Carbohydrates22.2 g

Sugars4.0 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)21.4g

Fat19.8 g

Saturated fat7.1 g

Trans fat0 g

Cholesterol83 mg

Sodium603 mg

Calcium159 mg

Iron1.4 mg

Vitamin A119 mcg

Vitamin C0 mg

Where to buy Sausage, Egg, & Cheese Croissant

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acacia, Apo Carotenol, Ascorbic Acid Added As Dough Conditioner, Benzoyl Peroxide, Beta Carotene Color, BHA, Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Capric Acid And Caprylic Acid Triglyceride Blend, Caramel Color, Cheese Culture, Citric Acid, Corn Syrup Solids, Croissant: Enriched Flour, Dextrose, Enzymes, Folic Acid, Fully Cooked Egg Patty: Whole Eggs, Fully Cooked Pork Sausage Patty-caramel Color Added BHA, Gum Arabic, High Fructose Corn Syrup, High Oleic Canola Oil, Malted Barley Flour, Maltodextrin, Margarine, Milkfat, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Butter Flavor, Niacin, Non-sticking Agent, Nonfat Milk, Palm Oil, Pasteurized Milk, Pasteurized Process American Cheese: Cheddar Cheese, Potassium Sorbate, Preservative, Propyl Gallate, Propyl Gallate And Citric Acid Added To Protect Flavor: Pork, Reduced Iron, Riboflavin, Salt, Seasoning, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Soy Lecithin, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour, Whey, Whey Protein Concentrate, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Sausage, Egg, & Cheese Croissant?

Per 100 g of Sausage, Egg, & Cheese Croissant there are 310 calories.

How much protein is in Sausage, Egg, & Cheese Croissant?

Per 100 g of Sausage, Egg, & Cheese Croissant there are 9.52 g protein.

How many carbohydrates are in Sausage, Egg, & Cheese Croissant?

Per 100 g of Sausage, Egg, & Cheese Croissant there are 22.22 g carbohydrates. Of which 3.97 g sugars.

How much sugar is in Sausage, Egg, & Cheese Croissant?

Per 100 g of Sausage, Egg, & Cheese Croissant there are 3.97 g sugars.

How much sodium (salt) is in Sausage, Egg, & Cheese Croissant?

Per 100 g of Sausage, Egg, & Cheese Croissant there are 603.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage, Egg, & Cheese Croissant?

Per 100 g of Sausage, Egg, & Cheese Croissant there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage, Egg, & Cheese Croissant?

The main ingredients in Sausage, Egg, & Cheese Croissant are: Acacia, Apo Carotenol, Ascorbic Acid Added As Dough Conditioner, Benzoyl Peroxide, Beta Carotene Color.

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Level of processing

Ultra-Processed

61 ingredients · 21 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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