Flatbread, Turkey Sausage Egg & Cheese — Nutrition Facts & Ingredients
Per serving (1 SANDWICH, 119 g): 230 calories. Per 100 g: 193 calories, 12.6 g protein, 9.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 27% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
- Cholesterol: 53% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SANDWICH (119g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Artificial Color, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Citric Acid, Corn Syrup Solids, Cracked Wheat, Cream, Datem, Dough Conditioners, Enzymes, Folic Acid, Hydrolyzed Soy Protein, Iron, Lemon Juice Solids, Malted Barley Flour, Millet, Monoglycerides, Multigrain Flatbread: Water, Natural Flavors, Niacin, Non-sticking Agent, Oat Fiber, Polydextrose, Preservative, Rebaudioside-a, Riboflavin, Rolled Oats, Rye Chops, Salt, Seasoning, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Soy Lecithin, Soy Protein Concentrate, Soybean Oil, Spices, Stevia, Sugar, The Following: Soybean Oil, Thiamine Mononitrate, Turkey Sausage: Turkey, Vinegar, Water, Wheat Bran, Wheat Flour, Wheat Gluten, Whole Milk Powder, Whole Wheat Flour, Xanthan Gum, Yeast, Yellow Egg Patty: Whole Eggs
Frequently asked questions
How many calories are in Flatbread, Turkey Sausage Egg & Cheese?
Per 100 g of Flatbread, Turkey Sausage Egg & Cheese there are 193 calories.
How much protein is in Flatbread, Turkey Sausage Egg & Cheese?
Per 100 g of Flatbread, Turkey Sausage Egg & Cheese there are 12.61 g protein.
How many carbohydrates are in Flatbread, Turkey Sausage Egg & Cheese?
Per 100 g of Flatbread, Turkey Sausage Egg & Cheese there are 15.97 g carbohydrates. Of which 1.68 g sugars.
How much sugar is in Flatbread, Turkey Sausage Egg & Cheese?
Per 100 g of Flatbread, Turkey Sausage Egg & Cheese there are 1.68 g sugars.
How much sodium (salt) is in Flatbread, Turkey Sausage Egg & Cheese?
Per 100 g of Flatbread, Turkey Sausage Egg & Cheese there are 521.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Flatbread, Turkey Sausage Egg & Cheese?
Per 100 g of Flatbread, Turkey Sausage Egg & Cheese there are 3.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Flatbread, Turkey Sausage Egg & Cheese?
The main ingredients in Flatbread, Turkey Sausage Egg & Cheese are: Acetic Acid, Artificial Color, Ascorbic Acid, Calcium Propionate, Calcium Sulfate.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
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