Stuffed Shrimp — Nutrition Facts & Ingredients
Per serving (4 oz., 113 g): 150 calories. Per 100 g: 133 calories, 8.8 g protein, 4.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 41% DV (high at 20% DV or more)
- Cholesterol: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 oz. (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anticaking Agent, Antioxidant, Artificial Flavors, Bell Peppers, Bleached Wheat Flour, Bread Crumbs, Butter Flavor, Calcium Disodium EDTA Added To Protect Flavor, Celery, Citric Acid, Claw Crabmeat, Cochineal Color E-120, Colored With Beta Carotene, Corn Starch, Corn Syrup, Corn Syrup Solids, Crab Extract, Crab Flavor, Dextrose, Distilled And Cider Vinegar, Distilled Vinegar, Egg Yolks, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil, Hydrolyzed Vegetable Protein, Imitation Crabmeat, Ketchup, Lemon Butter Glaze, Lemon Juice Powder, Liquid Margarine, Liquid Soybean Oil, Maltodextrin, Maximum 100 Ppm Ethoxyquin, Maximum 2% Silicon Dioxide, Modified Food Starch, Natural Flavors, Onion Powder, Onions, Paprika, Paprika Color E-160c, Parsley, Partially Hydrogenated Vegetable Oil, Potassium Sorbate, Potassium Sorbate And Citric Acid, Potato Starch, Preservatives, Salad Dressing, Salt, Seafood Seasoning, Shrimp, Silica Gel As An Anticaking Agent, Sodium Benzoate, Sorbitol, Soy Lecithin, Soy Protein, Soybean Cottonseed, Soybean Oil, Spice, Spice Extract, Spice Extracts And Monosodium Glutamate, Sugar, Threadfin Bream Surimi, Tomato Concentrate From Red Ripe Tomatoes, Vegetable Mono- And Diglycerides, Vitamin A Palmitate Added, Water, Wheat Starch, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Stuffed Shrimp?
Per 100 g of Stuffed Shrimp there are 133 calories.
How much protein is in Stuffed Shrimp?
Per 100 g of Stuffed Shrimp there are 8.85 g protein.
How many carbohydrates are in Stuffed Shrimp?
Per 100 g of Stuffed Shrimp there are 14.16 g carbohydrates. Of which 2.65 g sugars.
How much sugar is in Stuffed Shrimp?
Per 100 g of Stuffed Shrimp there are 2.65 g sugars.
How much sodium (salt) is in Stuffed Shrimp?
Per 100 g of Stuffed Shrimp there are 832.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Stuffed Shrimp?
Per 100 g of Stuffed Shrimp there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Stuffed Shrimp?
The main ingredients in Stuffed Shrimp are: Anticaking Agent, Antioxidant, Artificial Flavors, Bell Peppers, Bleached Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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