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Caesar Salad Bowl — Nutrition Facts & Ingredients

UPC 826766846931 Manufacturer: Renaissance Food Group, LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 CONTAINER, 425 g): 642 calories. Per 100 g: 151 calories, 4 g protein, 10.8 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (425g)

Amount per servingCalories
642
% Daily Value*
Total Fat 46.0g 59%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 21.2mg 7%
Sodium 748mg 33%
Total Carbohydrate 45.0g 16%
Dietary Fiber 8.9g 32%
Total Sugars 9.0g
Protein 17g
Calcium 400mg 31%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

151 calories in 100 g
Protein4 g
Carbohydrates10.6 g
Sugars2.1 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)8.5g
Fat10.8 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol5 mg
Sodium176 mg
Calcium94 mg
Iron1.1 mg
Vitamin A918 mcg
Vitamin C45.2 mg

Where to buy

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Ingredients

A Milk Ingredient, Alcohol To Retain Freshness, Anchovies, And Enzymes, Black Pepper, Canola Sunflower Oil, Cheese Culture, Cheese Cultures, Chili Pepper Extract, Citric Acid Tocopherols Added To Maintain Freshness, Cloves, Croutons, Dehydrated Garlic, Distilled White Vinegar, Enriched Wheat Flour, Enzymes, Expeller-pressed Canola Oil, Ferrous Sulfate, Filtered Water, Flow Agent: Cellulose Powder Added To Prevent Caking, Folic Acid, Garlic, Grape Tomatoes, Imported Pecorino Romano Cheese, Kale, Lactic Acid, Lemon, Lemon Juice Concentrate, Malted Barley Flour, Maltodextrin, Molasses, Mustard Flour, Natural Butter Flavor, Natural Flavorings, Niacin, Nonfat Dry Milk, Olive Oil, Onions, Parmesan Cheese, Pasteurized Egg Yolk, Pasteurized Part-skim Milk, Riboflavin, Roasted Garlic, Roasted Garlic Caesar Dressing, Romaine Lettuce, Salt, Sea Salt, Sheep's Milk, Soy Sauce, Soybeans, Sugar, Tamarind Extract, Tapioca Syrup, Thiamine Mononitrate, Water, Wheat, Wheat Flour, Worcestershire Sauce, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Caesar Salad Bowl?

Per 100 g of Caesar Salad Bowl there are 151 calories.

How much protein is in Caesar Salad Bowl?

Per 100 g of Caesar Salad Bowl there are 4.0 g protein.

How many carbohydrates are in Caesar Salad Bowl?

Per 100 g of Caesar Salad Bowl there are 10.59 g carbohydrates. Of which 2.12 g sugars.

How much sugar is in Caesar Salad Bowl?

Per 100 g of Caesar Salad Bowl there are 2.12 g sugars.

How much sodium (salt) is in Caesar Salad Bowl?

Per 100 g of Caesar Salad Bowl there are 176.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Caesar Salad Bowl?

Per 100 g of Caesar Salad Bowl there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Caesar Salad Bowl?

The main ingredients in Caesar Salad Bowl are: A Milk Ingredient, Alcohol To Retain Freshness, Anchovies, And Enzymes, Black Pepper.

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Level of processing

5
Ultra-Processed
60 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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