SUPREME PROTEIN

Caramel Nut Chocolate — Nutrition Facts & Ingredients

UPC 639372020042 Manufacturer: Premier Nutrition Corporation Snack, Energy & Granola Bars Updated Sep 27, 2026

Caramel Nut Chocolate
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 BAR, 96 g): 400 calories. Per 100 g: 417 calories, 31.2 g protein, 15.6 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BAR (96g)

Amount per servingCalories
400
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 20.2mg 7%
Sodium 300mg 13%
Total Carbohydrate 36g 13%
Dietary Fiber 1.0g 3%
Total Sugars 10.0g
Protein 30g
Calcium 150mg 12%
Iron 2.7mg 15%
Potassium 65.3mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

417 calories in 100 g
Protein31.2 g
Carbohydrates37.5 g
Sugars10.4 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)36.5g
Fat15.6 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol21 mg
Sodium312 mg
Calcium156 mg
Potassium68 mg
Iron2.8 mg
Vitamin A547 mcg
Vitamin C15.6 mg

Where to buy

Search on Amazon for Caramel Nut Chocolate

Prices and availability are set by the retailer.

Ingredients

A Preservative, An Emulsifier, Ascorbic Acid, Biotin, Butter, Calcium D Pantothenate, Caramel Color, Caramel Layer, Chocolate Coating, Cocoa Powder, Coconut Oil, Copper Gluconate, Corn Starch, Cyanocobalamin, Dicalcium Phosphate, Dl-alpha-tocopherol Acetate, Ferric Orthophosphate, Folic Acid, Glycerine, Hydrolyzed Collagen, Isolated Soy Protein, Magnesium Phosphate, Maltitol, Manganese Sulfate, Milk Protein Isolate, Niacinamide, Palm Kernel Oil, Peanut Butter, Peanut Flour, Peanuts, Potassium Sorbate, Protein Crisps, Pyridoxine Hydrochloride, Riboflavin, Salt, Salted, Sodium Selenite, Soy Lecithin, Soy Protein Isolate, Sugar, Supreme Protein Blend, Sweetened Condensed Milk, Tapioca Starch, Thiamine Mononitrate, Vanilla, Vanilla Extract, Vitamin A Palmitate, Vitamin Mix, Water, Whey Protein Concentrate, Whey Protein Isolate, Zinc Oxide

Frequently asked questions

How many calories are in Caramel Nut Chocolate?

Per 100 g of Caramel Nut Chocolate there are 417 calories.

How much protein is in Caramel Nut Chocolate?

Per 100 g of Caramel Nut Chocolate there are 31.25 g protein.

How many carbohydrates are in Caramel Nut Chocolate?

Per 100 g of Caramel Nut Chocolate there are 37.5 g carbohydrates. Of which 10.42 g sugars.

How much sugar is in Caramel Nut Chocolate?

Per 100 g of Caramel Nut Chocolate there are 10.42 g sugars.

How much sodium (salt) is in Caramel Nut Chocolate?

Per 100 g of Caramel Nut Chocolate there are 312.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Caramel Nut Chocolate?

Per 100 g of Caramel Nut Chocolate there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Caramel Nut Chocolate?

The main ingredients in Caramel Nut Chocolate are: A Preservative, An Emulsifier, Ascorbic Acid, Biotin, Butter.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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