Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada
- Calories
- 441per serving
- Protein
- 5.2 gper 100 g
- Carbs
- 16.0 gper 100 g
- Fat
- 8.9 gper 100 g
Where to buy
Per serving (1 package, 269 g): 441 calories. Per 100 g: 164 calories, 5.2 g protein, 8.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 35% DV (high at 20% DV or more)
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 package (269g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Almond Flour, Apple Cider Vinegar, Beta Carotene, Black Beans, Black Pepper, Carrot, Celery, Chickpea Flour, Chili Peppers, Chili Powder, Cilantro, Coconut Oil, Corn And Almond Tortilla, Corn Flour, Corn Starch, Cyanocobalamin, Extra Virgin Olive Oil, Filtered Water, Garlic, Hydrated Lime, Jalapeno, Leek, Lemon Juice, Lentil Flour, Methylcellulose, Modified Food Starch, Mozzarella Alternative, Mozzarella Flavor, Natural Flavors, Olive Extract, Olive Oil, Onion, Onions, Oregano, Paprika, Parsley, Pea Fiber, Pea Protein, Plant-based Chicken Alternative, Potato Corn, Potato Flakes, Precooked Chickpea Pasta, Precooked Lentil Pasta, Precooked Red Pepper, Roasted Green Chile Peppers, Salt, Sauce, Sea Salt, Spanish Style Rice Alternative, Sunflower Oil, Textured Pea Protein, Tomatillos, Tomato, Tomatoes, Turmeric, Vegan Sources, Vegetable Mix, Vegtable Broth Powder, Water, White Onion, Yeast Extract
Frequently asked questions
How many calories are in Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada?
Per 100 g of Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada there are 164 calories.
How much protein is in Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada?
Per 100 g of Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada there are 5.2 g protein.
How many carbohydrates are in Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada?
Per 100 g of Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada there are 15.99 g carbohydrates. Of which 1.12 g sugars.
How much sugar is in Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada?
Per 100 g of Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada there are 1.12 g sugars.
How much sodium (salt) is in Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada?
Per 100 g of Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada there are 301.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada?
Per 100 g of Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada?
The main ingredients in Plant Based Salsa Verde Chicken Enchilada Corn Tortilla Filled With Plant Based Cheese, Plant Based Chicken And Tomatillo Salsa Verde, Plant Based Salsa Verde Chicken Enchilada are: Almond Flour, Apple Cider Vinegar, Beta Carotene, Black Beans, Black Pepper.
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