DAWN

Two-Layer Cake With Balloons And Candy Sequins — Nutrition Facts & Ingredients

UPC 29519219093 Manufacturer: Dawn Food Products, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.067 OF CAKE, 81 g): 320 calories. Per 100 g: 395 calories, 2.5 g protein, 18.5 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.067 OF CAKE (81g)

Amount per servingCalories

320

% Daily Value*

Total Fat 15.0g 19%

Saturated Fat 5.0g 25%

Trans Fat 0g

Cholesterol 25.1mg 8%

Sodium 220mg 10%

Total Carbohydrate 44.0g 16%

Dietary Fiber 0g 0%

Total Sugars 35g

Protein 2.0g

Calcium 20.2mg 2%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

395 calories in 100 g

Protein2.5 g

Carbohydrates54.3 g

Sugars43.2 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)54.3g

Fat18.5 g

Saturated fat6.2 g

Trans fat0 g

Cholesterol31 mg

Sodium272 mg

Calcium25 mg

Iron0.9 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Two-Layer Cake With Balloons And Candy Sequins

Prices and availability are set by the retailer.

Ingredients

Arabic Gum, Artificial Flavors, Baking Soda, Beta Carotene, Blue 1, Blue 1 Lake, Blue 2 Lake, Canola Oil, Carrageenan, Cellulose Gum, Citric Acid, Confectioner's Glaze, Corn Flour, Corn Starch, Corn Syrup, Dextrose, Egg Whites, Eggs, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Glycerin, Guar Gum, Invert Sugar, Iron, Leavening, Medium Chain Triglycerides, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Nonfat Milk, Palm Oil, Partially Hydrogenated Soybean Cottonseed Oil, Polysorbate 60, Polysorbate 80, Potassium Sorbate And Sodium Propionate And Sorbic Acid, Powdered Sugar, Preservatives, Propylene Glycol Mono And Diesters Of Fatty Acids, Red 40, Red Lake 40, Riboflavin, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sorbitol, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Tartaric Acid, Thiamine Mononitrate, Tragacanth Gum, Water, Whey, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6

Frequently asked questions

How many calories are in Two-Layer Cake With Balloons And Candy Sequins?

Per 100 g of Two-Layer Cake With Balloons And Candy Sequins there are 395 calories.

How much protein is in Two-Layer Cake With Balloons And Candy Sequins?

Per 100 g of Two-Layer Cake With Balloons And Candy Sequins there are 2.47 g protein.

How many carbohydrates are in Two-Layer Cake With Balloons And Candy Sequins?

Per 100 g of Two-Layer Cake With Balloons And Candy Sequins there are 54.32 g carbohydrates. Of which 43.21 g sugars.

How much sugar is in Two-Layer Cake With Balloons And Candy Sequins?

Per 100 g of Two-Layer Cake With Balloons And Candy Sequins there are 43.21 g sugars.

How much sodium (salt) is in Two-Layer Cake With Balloons And Candy Sequins?

Per 100 g of Two-Layer Cake With Balloons And Candy Sequins there are 272.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Two-Layer Cake With Balloons And Candy Sequins?

Per 100 g of Two-Layer Cake With Balloons And Candy Sequins there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Two-Layer Cake With Balloons And Candy Sequins?

The main ingredients in Two-Layer Cake With Balloons And Candy Sequins are: Arabic Gum, Artificial Flavors, Baking Soda, Beta Carotene, Blue 1.

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Level of processing

Ultra-Processed

62 ingredients · 31 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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