MICHELINA'S

Cheese Pizza, Cheese — Nutrition Facts & Ingredients

UPC 717854165396 Manufacturer: Bellisio Foods Inc Pizza Updated Sep 27, 2026

Per serving (1 Pizza, 147 g): 350 calories. Per 100 g: 238 calories, 8.8 g protein, 8.8 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Pizza (147g)

Amount per servingCalories
350
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 10.3mg 3%
Sodium 500mg 22%
Total Carbohydrate 46.0g 17%
Dietary Fiber 2.1g 7%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 229mg 18%
Iron 2.6mg 14%
Potassium 350mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

238 calories in 100 g
Protein8.8 g
Carbohydrates31.3 g
Sugars2.0 g
Added sugars0.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)29.9g
Fat8.8 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol7 mg
Sodium340 mg
Calcium156 mg
Potassium238 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Baking Powder, Baking Soda, Beet Powder, Citric Acid, Color, Contains 2% Or Less: Guar Gum, Corn Oil, Corn Starch, Crust, Cultured Milk, Cultures, Cyanocobalamin, Degerminated Yellow Corn Meal, Dehydrated Garlic, Dehydrated Onion, Enriched Wheat Flour, Enzymes, Ferric Orthophosphate, Ferrous Sulfate, Folic Acid, Magnesium Oxide, Malted Barley Flour, Modified Corn Starch, Modified Potato Starch, Monocalcium Phosphate, Mozzarella Cheese Substitute: Water, Niacin, Niacinamide, Paprika, Parmesan Cheese, Pasteurized Milk, Potassium Chloride, Pyridoxine Hydrochloride, Riboflavin, Salt, Sauce, Seasoning Blend, Skim Milk Solids, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Citrate, Sodium Tripolyphosphate, Soy Flour, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tomato Paste, Tomatoes, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin B61, Water, Wheat Flour, Xanthan Gum, Yeast, Zinc Oxide

Frequently asked questions

How many calories are in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 238 calories.

How much protein is in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 8.84 g protein.

How many carbohydrates are in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 31.29 g carbohydrates. Of which 2.04 g sugars.

How much sugar is in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 2.04 g sugars.

How much sodium (salt) is in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 340.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Pizza, Cheese?

Per 100 g of Cheese Pizza, Cheese there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Pizza, Cheese?

The main ingredients in Cheese Pizza, Cheese are: Baking Powder, Baking Soda, Beet Powder, Citric Acid, Color.

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Level of processing

5
Ultra-Processed
57 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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