Carrot Curry Kimchi Roll — Nutrition Facts & Ingredients
Per serving (7 oz, 198 g): 230 calories. Per 100 g: 116 calories, 2.5 g protein, 5.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size7 oz (198g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Alcohol, Bay Leaf, Black Cardamom, Black Cumin, Black Hoof Mushroom, Black Pepper, Brown Rice, Brown Sugar, Caraway, Carob Bean Gum, Carrot, Carrot Ginger Wrap, Cassia Cinnamon, Cayenne, Cellulose Powder, Cheese Culture, Cinnamon, Citric Acid, Cloves, Coriander, Corn Flour, Corn Starch, Cucumber, Cumin, Curry Cream Cheese Cream Cheese Pasteurized Milk And Cream, Curry Powder, Distilled Vinegar, Dried Carrot, Dried Ginger, Dry Ginger, Fennel, Fenugreek, Fruit Pectin, Garam Masala, Garlic, Ginger, Granulated Garlic, Green Cardamom, Green Mustard, Honey, Honey Ginger, Horse Radish, Kimchi, Leeks, Mace, Malic Acid, Milled Rice, Mushroom Extract, Mustard, Napa Cabbage, Nutgmeg, Red Chili, Red Pepper Powder, Rice Starch, Rice Vinegar, Salt, Salted Napa Cabbage, Scallion, Shiitake Mushroom, Shredded Chili Pepper, Soy Protein Isolate, Soy Sauce, Soybean, Spirulina, Sugar, Sweet Chili Sauce, Turmeric, Turnip, Vegetable Glycerin, Vinegar, Water, Wheat, Xanthan Gum
Frequently asked questions
How many calories are in Carrot Curry Kimchi Roll?
Per 100 g of Carrot Curry Kimchi Roll there are 116 calories.
How much protein is in Carrot Curry Kimchi Roll?
Per 100 g of Carrot Curry Kimchi Roll there are 2.52 g protein.
How many carbohydrates are in Carrot Curry Kimchi Roll?
Per 100 g of Carrot Curry Kimchi Roll there are 16.12 g carbohydrates. Of which 4.03 g sugars.
How much sugar is in Carrot Curry Kimchi Roll?
Per 100 g of Carrot Curry Kimchi Roll there are 4.03 g sugars.
How much sodium (salt) is in Carrot Curry Kimchi Roll?
Per 100 g of Carrot Curry Kimchi Roll there are 237.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Carrot Curry Kimchi Roll?
Per 100 g of Carrot Curry Kimchi Roll there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Carrot Curry Kimchi Roll?
The main ingredients in Carrot Curry Kimchi Roll are: Acetic Acid, Alcohol, Bay Leaf, Black Cardamom, Black Cumin.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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