The MAX

THE MAX Cheese Quesadilla Pizza — Nutrition Facts & Ingredients

UPC 77387125312 Manufacturer: [[Conagra Brands, Inc]] Savoury Bakery Products Updated Sep 27, 2026

Per serving (1 Slice (141g), 141 g): 330 calories. Per 100 g: 234 calories, 11.3 g protein, 10.6 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 22% DV per serving Contains MilkContains SoyContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Slice (141g) (141g)

Amount per servingCalories
330
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 15.5mg 5%
Sodium 730mg 32%
Total Carbohydrate 33.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 16.0g
Vitamin D 0mcg 0%
Calcium 430mg 33%
Iron 2.5mg 14%
Potassium 310mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

234 calories in 100 g
Protein11.3 g
Carbohydrates23.4 g
Sugars2.8 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)22.7g
Fat10.6 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol11 mg
Sodium518 mg
Calcium305 mg
Potassium220 mg
Iron1.8 mg
Vitamin A38 mcg
Vitamin C0.9 mg
Vitamin D0 mcg

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Ingredients

Annatto And Paprika, Apple Cider Vinegar, Ascorbic Acid, Baking Powder, Baking Soda, Calcium Sulfate, Casein, Cheddar Cheese Substitute, Cheese, Cheese Cultures, Citric Acid, Color, Corn Oil Soy Oil, Cyanocobalamin, Cysteine, Defatted Soy Flour, Dehydrated Cilantro, Dehydrated Garlic, Dehydrated Jalapeno, Dehydrated Onion, Dextrose, Dicalcium Phosphate, Dough, Dough Conditioner, Enriched Wheat Flour, Enzyme, Enzymes, Folic Acid, For Freshness, Iron, Lactic Acid, Low Moisture Part Skim Mozzarella Cheese, Magnesium Oxide, Malted Barley Flour, Milk Protein, Modified Potato Starch, Monocalcium Phosphate, Mozzarella Cheese Substitute, Natamycin As A Natural Mold Inhibitor, Natural Flavors, Niacin, Niacinamide, Nonfat Dry Milk, Not Less Than 28% Ntss, Pasteurized Part-skim Milk, Potassium Chloride, Potassium Sorbate, Pyridoxine Hydrochloride, Reduced Iron, Riboflavin, Salsa Seasoning, Salt, Sauce, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Phosphate, Sorbic Acid, Soy Lecithin, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tomato Paste, Tricalcium Phosphate, Vital Wheat Gluten, Vitamin A Palmitate, Vitamin And Mineral Supplement, Water, Wheat Flour, Whey, Xanthan Gum, Zinc Oxide

Allergens

Contains: Milk, Soy, Wheat

Frequently asked questions

How many calories are in THE MAX Cheese Quesadilla Pizza?

Per 100 g of THE MAX Cheese Quesadilla Pizza there are 234 calories.

How much protein is in THE MAX Cheese Quesadilla Pizza?

Per 100 g of THE MAX Cheese Quesadilla Pizza there are 11.35 g protein.

How many carbohydrates are in THE MAX Cheese Quesadilla Pizza?

Per 100 g of THE MAX Cheese Quesadilla Pizza there are 23.4 g carbohydrates. Of which 2.84 g sugars.

How much sugar is in THE MAX Cheese Quesadilla Pizza?

Per 100 g of THE MAX Cheese Quesadilla Pizza there are 2.84 g sugars.

How much sodium (salt) is in THE MAX Cheese Quesadilla Pizza?

Per 100 g of THE MAX Cheese Quesadilla Pizza there are 518.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in THE MAX Cheese Quesadilla Pizza?

Per 100 g of THE MAX Cheese Quesadilla Pizza there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in THE MAX Cheese Quesadilla Pizza?

The main ingredients in THE MAX Cheese Quesadilla Pizza are: Annatto And Paprika, Apple Cider Vinegar, Ascorbic Acid, Baking Powder, Baking Soda.

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Level of processing

5
Ultra-Processed
72 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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