Marie Callender's

MARIE CALLENDERS Roasted Turkey Breast And Stuffing — Nutrition Facts & Ingredients

UPC 21131905316 Manufacturer: [[Conagra Brands, Inc]] Dough Based Products / Meals Updated Sep 27, 2026

Per 100 g, MARIE CALLENDERS Roasted Turkey Breast And Stuffing has 5.4 g protein and 1.5 g fat.

Label highlights: High in sodium — 51% DV per serving Contains MilkContains SoyContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 51% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 meal (336g) (336g)

Amount per servingCalories
--
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 1179mg 51%
Total Carbohydrate 32.0g 12%
Dietary Fiber 4.0g 14%
Total Sugars 5.0g
Protein 18.0g
Vitamin D 0mcg 0%
Calcium 60.5mg 5%
Iron 1.7mg 10%
Potassium 638mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein5.4 g
Carbohydrates9.5 g
Sugars1.5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)8.3g
Fat1.5 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol12 mg
Sodium351 mg
Calcium18 mg
Potassium190 mg
Iron0.5 mg
Vitamin A40 mcg
Vitamin C2.7 mg
Vitamin D0 mcg

Where to buy MARIE CALLENDERS Roasted Turkey Breast And Stuffing

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Ingredients

BHT, Bread Cubes, Butter, Canola Oil, Carrageenan, Carrots, Celery, Chardonnay Wine, Chicken Broth, Chicken Fat, Chicken Flavor, Chicken Glace, Chicken Powder, Citric Acid, Cooked Chicken, Cooked Turkey, Corn Maltodextrin, Corn Starch, Cream, Dehydrated Onion, Dehydrated Onions, Dextrose, Disodium Dihydrogen Pyrophosphate, Disodium Inosinate And Guanylate, Enriched Wheat Flour, Extractives Of Turmeric, Flavoring, Flavorings, Flavors, Folic Acid, Garlic, Grain Vinegar, Gravy, Green Beans, Guar Gum, High Fructose Corn Syrup, Hydrolyzed Corn And Soy Protein, Isolated Soy Protein, Isolated Soy Protein Product, Maltodextrin, Mashed Potatoes, Modified Corn Starch, Modified Potato Starch, Mono- And Diglycerides, Natural Flavorings, Natural Flavors, Niacin, Nonfat Dry Milk, Olive Oil, Onions, Palm Oil, Parsley, Potassium And Sodium Phosphates, Potassium Chloride, Potatoes, Reduced Iron, Rehydrated Potato Flakes And Granules, Riboflavin, Sage, Salt, Seasoning, Shortening, Sodium Bisulfite, Soy Lecithin, Soybean Oil, Spices, Stuffing, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Turkey Breast, Turmeric, Vegetables, Water, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Xanthan Gum, Yeast

Allergens

Contains: Milk, Soy, Wheat

Frequently asked questions

How much protein is in MARIE CALLENDERS Roasted Turkey Breast And Stuffing?

Per 100 g of MARIE CALLENDERS Roasted Turkey Breast And Stuffing there are 5.36 g protein.

How many carbohydrates are in MARIE CALLENDERS Roasted Turkey Breast And Stuffing?

Per 100 g of MARIE CALLENDERS Roasted Turkey Breast And Stuffing there are 9.52 g carbohydrates. Of which 1.49 g sugars.

How much sugar is in MARIE CALLENDERS Roasted Turkey Breast And Stuffing?

Per 100 g of MARIE CALLENDERS Roasted Turkey Breast And Stuffing there are 1.49 g sugars.

How much sodium (salt) is in MARIE CALLENDERS Roasted Turkey Breast And Stuffing?

Per 100 g of MARIE CALLENDERS Roasted Turkey Breast And Stuffing there are 351.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in MARIE CALLENDERS Roasted Turkey Breast And Stuffing?

Per 100 g of MARIE CALLENDERS Roasted Turkey Breast And Stuffing there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in MARIE CALLENDERS Roasted Turkey Breast And Stuffing?

The main ingredients in MARIE CALLENDERS Roasted Turkey Breast And Stuffing are: BHT, Bread Cubes, Butter, Canola Oil, Carrageenan.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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