AHOLD

Chicken Parmesan — Nutrition Facts & Ingredients

UPC 688267169502 Manufacturer: Ahold USA, Inc. Other Deli Updated Sep 27, 2026

Per serving (1 cup, 140 g): 230 calories. Per 100 g: 164 calories, 10.7 g protein, 5.7 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (140g)

Amount per servingCalories
230
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 40.6mg 14%
Sodium 580mg 25%
Total Carbohydrate 25.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 15.0g
Calcium 60.2mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

164 calories in 100 g
Protein10.7 g
Carbohydrates17.9 g
Sugars2.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)16.5g
Fat5.7 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol29 mg
Sodium414 mg
Calcium43 mg
Iron0.8 mg
Vitamin A85.8 mcg
Vitamin C6.4 mg

Where to buy

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Ingredients

A Natural Mold Inhibitor, Basil, Batter, Black Pepper, Bleached Wheat Flour, Boneless Chicken Breast, Bread Crumbs, Breaded Chicken Cutlet, Calcium Chloride, Cane Sugar, Canola Oil, Carrageenan, Cellulose Gum, Cheese Culture, Chicken, Citric Acid, Cooked Whole Grain Spaghetti, Crushed Tomatoes, Cultured Sugar, Dextrose, Diced Tomato, Dried Basil, Dried Parsley, Durum Wheat Flour, Enzymes, Extra Virgin Olive Oil, Fennel, Garlic, Guar Gum, Gum Blend, Marinara Sauce, Marjoram, Modified Corn Starch, Modified Cornstarch, Natamycin, Oat Fiber, Oil Blend, Onion, Oregano, Parmesan Cheese, Parsley, Pasta, Pasteurized Milk, Pasteurized Part-skim Milk, Potato Starch And Powdered Cellulose, Provolone Cheese, Rosemary, Salt, Salt And Enzymes, Sea Salt, Semolina, Sodium Lactate, Sodium Phosphate, Soy Protein Concentrate, Soybean Oil, To Prevent Caking, Tomato, Tomato Juice, Vital Wheat Gluten, Water, Whole Durum Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Chicken Parmesan?

Per 100 g of Chicken Parmesan there are 164 calories.

How much protein is in Chicken Parmesan?

Per 100 g of Chicken Parmesan there are 10.71 g protein.

How many carbohydrates are in Chicken Parmesan?

Per 100 g of Chicken Parmesan there are 17.86 g carbohydrates. Of which 2.14 g sugars.

How much sugar is in Chicken Parmesan?

Per 100 g of Chicken Parmesan there are 2.14 g sugars.

How much sodium (salt) is in Chicken Parmesan?

Per 100 g of Chicken Parmesan there are 414.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Parmesan?

Per 100 g of Chicken Parmesan there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Parmesan?

The main ingredients in Chicken Parmesan are: A Natural Mold Inhibitor, Basil, Batter, Black Pepper, Bleached Wheat Flour.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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