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Cookies & Creme Cake — Nutrition Facts & Ingredients

UPC 232193509996 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.1 CAKE, 79 g): 280 calories. Per 100 g: 354 calories, 3.8 g protein, 15.2 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.1 CAKE (79g)

Amount per servingCalories
280
% Daily Value*
Total Fat 12g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 330mg 14%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Protein 3.0g
Calcium 19.8mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

354 calories in 100 g
Protein3.8 g
Carbohydrates49.4 g
Sugars34.2 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)48.1g
Fat15.2 g
Saturated fat7.6 g
Trans fat0 g
Cholesterol19 mg
Sodium418 mg
Calcium25 mg
Iron2.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Cookies & Creme Cake

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Calcium Phosphate, Canola, Carbohydrate Gum, Chocolate, Cocoa Alkali Processed, Contains Less Than 2%: Leavening, Cookie Bits, Corn Starch, Corn Syrup Solids, Dextrose, Egg, Egg White, Enriched Bleached Wheat Flour, Enriched Unbleached Wheat Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, High Oleic Canola, Leavening, Modified Cornstarch, Modified Tapioca Starch, Mono & Diglycerides, Monocalcium Phosphate, Natural & Artificial Flavor, Niacin, Palm, Partially Hydrogenated Palm Kernel Oil, Partially Hydrogenated Soybean Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fats & Fatty Acids, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soy Protein Concentrate, Soybean Oil, Soybean Oils, Sugar, Thiamine Mononitrate, Vanillin, Water, Wheat Flour, Wheat Starch, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Cookies & Creme Cake?

Per 100 g of Cookies & Creme Cake there are 354 calories.

How much protein is in Cookies & Creme Cake?

Per 100 g of Cookies & Creme Cake there are 3.8 g protein.

How many carbohydrates are in Cookies & Creme Cake?

Per 100 g of Cookies & Creme Cake there are 49.37 g carbohydrates. Of which 34.18 g sugars.

How much sugar is in Cookies & Creme Cake?

Per 100 g of Cookies & Creme Cake there are 34.18 g sugars.

How much sodium (salt) is in Cookies & Creme Cake?

Per 100 g of Cookies & Creme Cake there are 418.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies & Creme Cake?

Per 100 g of Cookies & Creme Cake there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies & Creme Cake?

The main ingredients in Cookies & Creme Cake are: Baking Soda, Calcium Phosphate, Canola, Carbohydrate Gum, Chocolate.

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Level of processing

5
Ultra-Processed
53 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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