LITTLE DEBBIE

Crunch Donuts, Crunch — Nutrition Facts & Ingredients

UPC 24300837852 Manufacturer: McKee Foods Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Crunch Donuts, Crunch
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (6 DONUTS, 92 g): 380 calories. Per 100 g: 413 calories, 4.3 g protein, 17.4 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 52% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 52% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 DONUTS (92g)

Amount per servingCalories
380
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 370mg 16%
Total Carbohydrate 55.0g 20%
Dietary Fiber 2.0g 7%
Total Sugars 27.0g
Includes 26.0g Added Sugars 52%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 69.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

413 calories in 100 g
Protein4.3 g
Carbohydrates59.8 g
Sugars29.4 g
Added sugars28.3 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)57.6g
Fat17.4 g
Saturated fat8.7 g
Trans fat0 g
Cholesterol16 mg
Sodium402 mg
Calcium0 mg
Potassium76 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Crunch Donuts, Crunch

Prices and availability are set by the retailer.

Ingredients

Agar, Amylase Enzymes, Annatto Extract, Baking Soda, Brown Sugar, Calcium Propionate, Cellulose Gum, Citric Acid, Coconut, Corn Syrup, Cottonseed Palm Soybean Oils, Dextrose, Each Of The Following: Wheat Bran, Eggs, Enriched Bleached Flour, Folic Acid, Glycerin, Guar Gum, High Fructose Corn Syrup, Karaya Gum, Leavening, Malted Barley Flour, Methyl And Propyl Parabens, Modified Wheat Corn Starch, Mono- And Diglycerides, Natamycin, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk, Nutmeg, Paprika, Potassium Sorbate, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Propionate, Soy Flour, Soy Lecithin, Sugar, Tapioca Starch, Thiamine Mononitrate, Titanium Dioxide, Turmeric, Water, Wheat Flour, Wheat Germ, Wheat Starch, Whey

Frequently asked questions

How many calories are in Crunch Donuts, Crunch?

Per 100 g of Crunch Donuts, Crunch there are 413 calories.

How much protein is in Crunch Donuts, Crunch?

Per 100 g of Crunch Donuts, Crunch there are 4.35 g protein.

How many carbohydrates are in Crunch Donuts, Crunch?

Per 100 g of Crunch Donuts, Crunch there are 59.78 g carbohydrates. Of which 29.35 g sugars.

How much sugar is in Crunch Donuts, Crunch?

Per 100 g of Crunch Donuts, Crunch there are 29.35 g sugars.

How much sodium (salt) is in Crunch Donuts, Crunch?

Per 100 g of Crunch Donuts, Crunch there are 402.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crunch Donuts, Crunch?

Per 100 g of Crunch Donuts, Crunch there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crunch Donuts, Crunch?

The main ingredients in Crunch Donuts, Crunch are: Agar, Amylase Enzymes, Annatto Extract, Baking Soda, Brown Sugar.

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Level of processing

5
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52 ingredients · 20 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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