The Original Lemon Loaf Cake — Nutrition Facts & Ingredients
Per serving (2.9 ONZ, 81 g): 350 calories. Per 100 g: 432 calories, 6.2 g protein, 14.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Cholesterol: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size2.9 ONZ (81g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar-agar, An Emulsifier, Artificial Color, Baking Soda, Blue 1, Cake Mix, Carrageenan, Citric Acid, Corn Starch - Modified, Cultured Buttermilk, Dextrose, Egg, Enriched Flour Bleached, Folic Acid, Food Starch Modified, Glycerine, Guar Gum, High Fructose Corn Syrup, Iron Thiamin Mononitrate, Lactose, Leavening, Lemon Filling, Lemon Puree, Methyl Paraben Preservative, Milk, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm And Canola Oil, Palm And Palm Kernel Oil, Palm Oil, Polysorbate 80, Potassium Sorbate: Preservative, Propyl Paraben Preservative, Propylene Glycol, Propylene Glycol Monoesters Of Fatty Acids, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Benzoate Preservative, Sodium Citrate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Flour, Soy Lecithin, Soya Lecithin, Soybean Oil, Sugar, The Following: Sodium Citrate, Vegetable Shortening, Vital Wheat Gluten, Water, Wheat Flour, Whey, Whey Powder, Xanthan Gum, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in The Original Lemon Loaf Cake?
Per 100 g of The Original Lemon Loaf Cake there are 432 calories.
How much protein is in The Original Lemon Loaf Cake?
Per 100 g of The Original Lemon Loaf Cake there are 6.17 g protein.
How many carbohydrates are in The Original Lemon Loaf Cake?
Per 100 g of The Original Lemon Loaf Cake there are 66.67 g carbohydrates. Of which 40.74 g sugars.
How much sugar is in The Original Lemon Loaf Cake?
Per 100 g of The Original Lemon Loaf Cake there are 40.74 g sugars.
How much sodium (salt) is in The Original Lemon Loaf Cake?
Per 100 g of The Original Lemon Loaf Cake there are 494.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in The Original Lemon Loaf Cake?
Per 100 g of The Original Lemon Loaf Cake there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in The Original Lemon Loaf Cake?
The main ingredients in The Original Lemon Loaf Cake are: Agar-agar, An Emulsifier, Artificial Color, Baking Soda, Blue 1.
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