Chimichanga, Beef & Cheddar — Nutrition Facts & Ingredients
Per serving (5.5 ONZ, 156 g): 370 calories. Per 100 g: 237 calories, 8.3 g protein, 10.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size5.5 ONZ (156g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Annatto, Baking Powder, Beef, Bleached Enriched Wheat Flour, Caramel Color, Cellulose Powder, Cheddar Cheese, Cheese Cultures, Chile Pepper, Chili Pepper, Chipotle Pepper, Chipotle Pepper In Adobo Sauce, Chipotle Peppers, Corn Starch, Dried Chile Pepper, Enrichment, Enzymes, Filling: Cooked Ground Beef, Folic Acid, Fried In Soybean Oil, Garlic, Garlic Powder, Magnesium Carbonate, Mole Sauce, Mono & Diglycerides, Monocalcium Phosphate, Natural Flavors, Niacin, Onion, Onion Powder, Onions, Oregano, Pasteurized Milk, Pastry Flour, Pinto Beans, Reduced Iron, Refried Beans, Refried Pinto Beans, Riboflavin, Salt, Sea Salt, Seasoned Pinto Beans, Sodium Bicarbonate And Corn Starch, Soy Bean Oil, Soy Flour, Soybean Oil, Spices, Starch Solution, Sugar, Tapioca Starch, Textured Soy Flour, Thiamine Mononitrate, Tomato Paste, Tortilla, Unbleached Flour, Vegetable Oil And Spices, Vinegar, Water, Wheat Flour, White Corn Flour, White Vinegar
Frequently asked questions
How many calories are in Chimichanga, Beef & Cheddar?
Per 100 g of Chimichanga, Beef & Cheddar there are 237 calories.
How much protein is in Chimichanga, Beef & Cheddar?
Per 100 g of Chimichanga, Beef & Cheddar there are 8.33 g protein.
How many carbohydrates are in Chimichanga, Beef & Cheddar?
Per 100 g of Chimichanga, Beef & Cheddar there are 28.85 g carbohydrates. Of which 0.64 g sugars.
How much sugar is in Chimichanga, Beef & Cheddar?
Per 100 g of Chimichanga, Beef & Cheddar there are 0.64 g sugars.
How much sodium (salt) is in Chimichanga, Beef & Cheddar?
Per 100 g of Chimichanga, Beef & Cheddar there are 378.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chimichanga, Beef & Cheddar?
Per 100 g of Chimichanga, Beef & Cheddar there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chimichanga, Beef & Cheddar?
The main ingredients in Chimichanga, Beef & Cheddar are: And Annatto, Baking Powder, Beef, Bleached Enriched Wheat Flour, Caramel Color.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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