Frosted Cupcakes, Classic Buttercream Frosting — Nutrition Facts & Ingredients
- Calories
- 270per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 60 gper 100 g
- Fat
- 21.7 gper 100 g
Where to buy
Per serving (1 CUPCAKE, 60 g): 270 calories. Per 100 g: 450 calories, 3.3 g protein, 21.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CUPCAKE (60g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Frosted Cupcakes, Classic Buttercream Frosting
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Aluminum Sulfate, Artificial Color, Baking Soda, Bleached Enriched Wheat Flour, Blue 1 And 2, Calcium Sulfate, Carrageenan Gum, Chocolate Cupcake, Citric Acid, Cocoa, Colored Frosting, Cupcakes, Datem, Dextrose, Egg Whites, Eggs, Flour, Folic Acid, Food Starch Modified, Glycerin, Guar Gum, Gum Arabic, High Fructose Corn Syrup, Leavening, Malted Barley Flour, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural & Artificial Flavor, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Palm Palm Kernel Oils, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Potassium Sorbate And Sodium Benzoate, Preservative, Preservatives, Processed With Alkali, Propylene Glycol Monoesters Of Fats & Fatty Acids, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Benzoate And Potassium Sorbate, Sodium Carboxymethylcellulose, Sodium Propionate, Soy Lecithin, Soybean Oil, Sugar, The Following: Corn Syrup, Thiamine Mononitrate, Us Certified Colors, Vegetable Gum, Vegetable Shortening, Water, Wheat Protein, Wheat Starch, Whey, Xanthan Gum, Yellow 5 And 6, Yellow Cupcake
Frequently asked questions
How many calories are in Frosted Cupcakes, Classic Buttercream Frosting?
Per 100 g of Frosted Cupcakes, Classic Buttercream Frosting there are 450 calories.
How much protein is in Frosted Cupcakes, Classic Buttercream Frosting?
Per 100 g of Frosted Cupcakes, Classic Buttercream Frosting there are 3.33 g protein.
How many carbohydrates are in Frosted Cupcakes, Classic Buttercream Frosting?
Per 100 g of Frosted Cupcakes, Classic Buttercream Frosting there are 60.0 g carbohydrates. Of which 46.67 g sugars.
How much sugar is in Frosted Cupcakes, Classic Buttercream Frosting?
Per 100 g of Frosted Cupcakes, Classic Buttercream Frosting there are 46.67 g sugars.
How much sodium (salt) is in Frosted Cupcakes, Classic Buttercream Frosting?
Per 100 g of Frosted Cupcakes, Classic Buttercream Frosting there are 317.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Frosted Cupcakes, Classic Buttercream Frosting?
Per 100 g of Frosted Cupcakes, Classic Buttercream Frosting there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Frosted Cupcakes, Classic Buttercream Frosting?
The main ingredients in Frosted Cupcakes, Classic Buttercream Frosting are: Aluminum Sulfate, Artificial Color, Baking Soda, Bleached Enriched Wheat Flour, Blue 1 And 2.
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