HOSTESS

Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing

UPC 888109012359 Manufacturer: Hostess Brands, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 Danish, 142 g): 520 calories. Per 100 g: 366 calories, 4.2 g protein, 13.4 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 50% DV per serving High in added sugars — 74% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Added sugars: 74% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Danish (142g)

Amount per servingCalories
520
% Daily Value*
Total Fat 19g 24%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 5.7mg 2%
Sodium 630mg 27%
Total Carbohydrate 79.0g 29%
Dietary Fiber 1.0g 4%
Total Sugars 39.0g
Includes 37.1g Added Sugars 74%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 270mg 21%
Iron 2.5mg 14%
Potassium 121mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

366 calories in 100 g
Protein4.2 g
Carbohydrates55.6 g
Sugars27.5 g
Added sugars26.1 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)54.9g
Fat13.4 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol4 mg
Sodium444 mg
Calcium190 mg
Potassium85 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing

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Ingredients

Agar, Ascorbic Acid, Baking Soda, Beta Carotene, Blueberry Puree, Calcium Carbonate, Calcium Caseinate, Calcium Lactate, Calcium Propionate, Calcium Sulfate, Carrageenan, Cellulose Gel, Cellulose Gum, Citric Acid, Color, Contains 2% Or Less: Berry Blend, Corn Starch, Corn Syrup, Cream Cheese, Cultured Milk And Cream, Dextrose, Egg White, Eggs, Enriched Wheat Flour, Enzymes, Ferrous Sulfate Or Reduced Iron, Folic Acid, Fumaric Acid, Glycerine, Guar Gum, Lactic Acid, Lactose, Locust Bean Gum, Malic Acid, Malted Barley Flour, Maltodextrin, Mineral Oil, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Palm Oil, Pectin, Potassium Sorbate, Preservative, Raspberry Juice Concentrate, Red 40, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Propionate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Soybean Oil, Strawberry Puree, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vitamin A Palmitate, Water, Wheat Flour, Whey, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing?

Per 100 g of Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing there are 366 calories.

How much protein is in Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing?

Per 100 g of Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing there are 4.23 g protein.

How many carbohydrates are in Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing?

Per 100 g of Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing there are 55.63 g carbohydrates. Of which 27.46 g sugars.

How much sugar is in Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing?

Per 100 g of Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing there are 27.46 g sugars.

How much sodium (salt) is in Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing?

Per 100 g of Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing?

Per 100 g of Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing?

The main ingredients in Berries & Cream Cheese Danish With Icing, Berries & Cream Cheese With Icing are: Agar, Ascorbic Acid, Baking Soda, Beta Carotene, Blueberry Puree.

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Level of processing

5
Ultra-Processed
66 ingredients · 32 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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