CHALET DESSERTS

Milk Chocolate Jumbo Cake Pop, Milk Chocolate — Nutrition Facts & Ingredients

UPC 809354630013 Manufacturer: Bako Products, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1.5 ONZ, 43 g): 140 calories. Per 100 g: 326 calories, 11.6 g fat.

Label highlights: High in added sugars — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.5 ONZ (43g)

Amount per servingCalories
140
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 180mg 8%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 15.0g
Includes 14.0g Added Sugars 28%
Protein --
Vitamin D 0mcg 0%
Calcium 20.2mg 2%
Iron 1.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

326 calories in 100 g
Carbohydrates51.2 g
Sugars34.9 g
Added sugars32.6 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)48.9g
Fat11.6 g
Saturated fat5.8 g
Trans fat0 g
Cholesterol58 mg
Sodium419 mg
Calcium47 mg
Iron2.3 mg
Vitamin D0 mcg

Where to buy Milk Chocolate Jumbo Cake Pop, Milk Chocolate

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Ingredients

Artificial Flavors, As Antioxidant, Baking Soda, Bleached Enriched Wheat Flour, Blue 1 Lake, Cake Mix, Caramel Color, Citric Acid, Cocoa, Cocoa Powder, Confectioner's Glaze, Corn Starch, Decoration, Distilled Propylene Glycol Ester, Each Of The Following: Vegetable Shortening, Egg Whites, Enriched With Niacin, Folic Acid, Food Starch Modified, Gum Arabic, Hydrogenated Palm Kernel Oil, Hydrogenated Vegetable Oil, Invert Sugar, Leavening, Milk, Milk Chocolate Coating, Mono- And Diglycerides, Natural Flavors, Nonfat Milk, Nonfat Milk Powder, Palm Kernel And Palm Oil, Palm Kernel And Palm Oils, Palm Kernel Oil, Palm Oil, Polysorbate 60, Potassium Sorbate, Powdered Sugar, Processed With Alkali, Propylene Glycol, Red #3 Corn Syrup, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Soy Flour, Soy Lecithin, Soy Lecithin And Vanilla, Soybean Oil, Sugar, Sulfites, Thiamine Mononitrate, Titanium Dioxide, Tocopherols, Vanilla, Vegetable Mono- And Diglycerides, Vegetable Shortening, Vitamin E And Vitamin C Palmitate, Water, Wheat Flour, Whey, Whey Powder, White Coating, Whole Egg, Yellow #5 Dye, Yellow 5 Lake

Frequently asked questions

How many calories are in Milk Chocolate Jumbo Cake Pop, Milk Chocolate?

Per 100 g of Milk Chocolate Jumbo Cake Pop, Milk Chocolate there are 326 calories.

How many carbohydrates are in Milk Chocolate Jumbo Cake Pop, Milk Chocolate?

Per 100 g of Milk Chocolate Jumbo Cake Pop, Milk Chocolate there are 51.16 g carbohydrates. Of which 34.88 g sugars.

How much sugar is in Milk Chocolate Jumbo Cake Pop, Milk Chocolate?

Per 100 g of Milk Chocolate Jumbo Cake Pop, Milk Chocolate there are 34.88 g sugars.

How much sodium (salt) is in Milk Chocolate Jumbo Cake Pop, Milk Chocolate?

Per 100 g of Milk Chocolate Jumbo Cake Pop, Milk Chocolate there are 419.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Milk Chocolate Jumbo Cake Pop, Milk Chocolate?

Per 100 g of Milk Chocolate Jumbo Cake Pop, Milk Chocolate there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Milk Chocolate Jumbo Cake Pop, Milk Chocolate?

The main ingredients in Milk Chocolate Jumbo Cake Pop, Milk Chocolate are: Artificial Flavors, As Antioxidant, Baking Soda, Bleached Enriched Wheat Flour, Blue 1 Lake.

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Level of processing

5
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66 ingredients · 20 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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