PIERRE

Pierre Pretzel Cheese Burger — Nutrition Facts & Ingredients

UPC 71421097009 Manufacturer: AdvancePierre Foods Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (4.1 ONZ, 116 g): 310 calories. Per 100 g: 267 calories, 15.5 g protein, 12.1 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.1 ONZ (116g)

Amount per servingCalories
310
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 7.0g 35%
Trans Fat 0.5g
Cholesterol 54.5mg 18%
Sodium 680mg 30%
Total Carbohydrate 28.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 18.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein15.5 g
Carbohydrates24.1 g
Sugars2.6 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)23.2g
Fat12.1 g
Saturated fat6.0 g
Trans fat0.4 g
Cholesterol47 mg
Sodium586 mg
Calcium129 mg
Iron2.3 mg
Vitamin A129 mcg
Vitamin C4.1 mg

Where to buy

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Ingredients

Ada, Ascorbic Acid, Azodicarbonamide, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Cheese Culture, Citric Acid, Color Added, Corn Flour, Corn Syrup Solids, Cream, Datem, Diacetyl Tartaric Acid Esters Of Mono-diglycerides, Dry Malt, Enriched Bleached Wheat Flour, Enzymes, Ferrous Sulfate, Flow Aid, Folic Acid, From Corn, Fully Cooked Flamebroiled Chopped Beef Steaks, Grill Flavor, Guar Gum, Iron, L-cysteine Hydrochloride, Malted Barley Flour, Maltodextrin, Modified Corn Starch, Mono- And Diglycerides, Monoglycerides, Natural And Artificial Flavors And Sodium Hydroxide, Natural Smoke Flavor, Niacin, Paprika, Partially Hydrogenated Soybean And Cottonseed Oils, Partially Hydrogenated Soybean Cottonseed Oil, Potassium Phosphate, Preservative, Pretzel Bun: Enriched Flour, Reduced Iron, Riboflavin, Salt, Sharp Pasteurized Process American Cheese: Milk, Silicon Dioxide, Smoke Flavor Added: Beef, Sodium Citrate, Sodium Phosphate, Sodium Pyrophosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Soybean Oil, Spice, Ssl, Sugar, Thiamine Mononitrate, Turmeric, Unbleached Unbromated Wheat Flour, Water, Wheat, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Pierre Pretzel Cheese Burger?

Per 100 g of Pierre Pretzel Cheese Burger there are 267 calories.

How much protein is in Pierre Pretzel Cheese Burger?

Per 100 g of Pierre Pretzel Cheese Burger there are 15.52 g protein.

How many carbohydrates are in Pierre Pretzel Cheese Burger?

Per 100 g of Pierre Pretzel Cheese Burger there are 24.14 g carbohydrates. Of which 2.59 g sugars.

How much sugar is in Pierre Pretzel Cheese Burger?

Per 100 g of Pierre Pretzel Cheese Burger there are 2.59 g sugars.

How much sodium (salt) is in Pierre Pretzel Cheese Burger?

Per 100 g of Pierre Pretzel Cheese Burger there are 586.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pierre Pretzel Cheese Burger?

Per 100 g of Pierre Pretzel Cheese Burger there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pierre Pretzel Cheese Burger?

The main ingredients in Pierre Pretzel Cheese Burger are: Ada, Ascorbic Acid, Azodicarbonamide, Calcium Peroxide, Calcium Propionate.

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Level of processing

5
Ultra-Processed
64 ingredients · 21 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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