5 Crab Cakes — Nutrition Facts & Ingredients
Per serving (3.4 ONZ, 96 g): 170 calories. Per 100 g: 177 calories, 9.4 g protein, 6.2 g fat.
Nutrition Facts
Serving size3.4 ONZ (96g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anchovies, Anticaking, Artificial Crab Flavors, Baking Soda, Bleached Wheat Flour, Callinectes Sapidus, Carrageenan, Celery, Cheese Culture, Chili Pepper Extract, Citric Acid, Cloves, Cooked Pollock, Corn, Crab Meat, Cream Cheese, Dehydrated Vegetables, Dextrose, Disodium Guanylate, Disodium Inosinate, Distilled Vinegar, Dried Milk, Dried Yeast, Egg Whites, Gadus Chalcogrammus, Garlic, Garlic Powder, Guar Carob Xanthan Gum, Guar Gum, Hydrolyzed Soy And Corn Proteins, Imitation Crab Meat, Leavening, Maltodextrin, Merluccius Productus, Modified Food Starch, Molasses, Mustard Seed, Natural Flavors, Oleoresin Paprika, Onion, Onions, Parsley, Pasteurized Milk And Cream, Pollock, Potassium Chloride, Potato Starch, Red And Green Bell Peppers, Red Peppers And Tabasco Peppers, Salt, Sherry Wine Solids, Sodium Aluminum Phosphate, Sodium Tripolyphosphate, Sorbitol, Soy, Soybean Oil, Spices, Sugar, Tamarind Extract, Tapioca Starch, Tetrasodium Pyrophosphate, The Following: Snow Crabmeat, Titanium Dioxide, Tricalcium Phosphate, Turmeric, Water, Wheat Flour, Wheat Starch, Whiting, Yeast, Yellow Corn Flour
Frequently asked questions
How many calories are in 5 Crab Cakes?
Per 100 g of 5 Crab Cakes there are 177 calories.
How much protein is in 5 Crab Cakes?
Per 100 g of 5 Crab Cakes there are 9.38 g protein.
How many carbohydrates are in 5 Crab Cakes?
Per 100 g of 5 Crab Cakes there are 21.88 g carbohydrates. Of which 3.12 g sugars.
How much sugar is in 5 Crab Cakes?
Per 100 g of 5 Crab Cakes there are 3.12 g sugars.
How much sodium (salt) is in 5 Crab Cakes?
Per 100 g of 5 Crab Cakes there are 385.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 5 Crab Cakes?
Per 100 g of 5 Crab Cakes there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 5 Crab Cakes?
The main ingredients in 5 Crab Cakes are: Anchovies, Anticaking, Artificial Crab Flavors, Baking Soda, Bleached Wheat Flour.
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