JON DONAIRE

Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup

UPC 49800626836 Manufacturer: Rich Products Corporation Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.083 CAKE, 85 g): 270 calories. Per 100 g: 318 calories, 4.7 g protein, 16.5 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.083 CAKE (85g)

Amount per servingCalories
270
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 20.4mg 7%
Sodium 130mg 6%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g
Protein 4.0g
Calcium 79.9mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

318 calories in 100 g
Protein4.7 g
Carbohydrates36.5 g
Sugars24.7 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)35.3g
Fat16.5 g
Saturated fat9.4 g
Trans fat0 g
Cholesterol24 mg
Sodium153 mg
Calcium94 mg
Iron0.8 mg
Vitamin A70.5 mcg
Vitamin C0 mg

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Ingredients

Annatto, Baking Soda, Beta Carotene, Calcium Disodium EDTA, Caramel Color, Carrageenan, Cellulose Gum, Chocolate Liquor, Citric Acid, Cocoa, Cocoa Butter, Coconut Oil, Colored With, Condensed Skim Milk, Corn Flour, Corn Oil, Corn Syrup, Cream, Dextrose, Enriched Unbleached Wheat Flour, Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, Hydrogenated Coconut Oil, Hydrogenated Palm Kernel Oil, Lactose, Liquid And Hydrogenated Soybean Oil, Locust Bean Gum, Margarine, Milk Chocolate, Milkfat, Modified Cornstarch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Milk, Palm Kernel Oil, Palm Oil, Peanut Butter Cups, Peanuts, Pgpr, Polysorbate 60, Potassium Sorbate, Reduced Iron, Riboflavin, Roasted Peanuts, Salt, Skim Milk, Sodium Benzoate, Sodium Caseinate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, The Following: Cocoa Alkali Processed, Thiamine Mononitrate, To Preserve Freshness, Vitamin A Palmitate Added, Water, Whey

Frequently asked questions

How many calories are in Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup?

Per 100 g of Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup there are 318 calories.

How much protein is in Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup?

Per 100 g of Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup there are 4.71 g protein.

How many carbohydrates are in Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup?

Per 100 g of Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup there are 36.47 g carbohydrates. Of which 24.71 g sugars.

How much sugar is in Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup?

Per 100 g of Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup there are 24.71 g sugars.

How much sodium (salt) is in Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup?

Per 100 g of Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup there are 153.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup?

Per 100 g of Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup?

The main ingredients in Creamy Vanilla & Chocolate Ice Cream Rippled With Peanut Butter, On A Fudge-Topped Chocolate Cookie Crust, Topped With Whipped Topping, Chocolate Peanut Butter Cups, Peanut Butter Drizzle & Chocolate Flavored Drizzle Cake, Peanut Butter Cup are: Annatto, Baking Soda, Beta Carotene, Calcium Disodium EDTA, Caramel Color.

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