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White Meat Chicken Egg Rolls, White Meat Chicken — Nutrition Facts & Ingredients

UPC 78742333038 Manufacturer: Wal-Mart Stores, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 1/2 tsp, 77 g): 170 calories. Per 100 g: 221 calories, 7.8 g protein, 6.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 1/2 tsp (77g)

Amount per servingCalories
170
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 10.0mg 3%
Sodium 410mg 18%
Total Carbohydrate 25.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 7.0g
Includes 5.0g Added Sugars 10%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 37.0mg 3%
Iron 1.2mg 7%
Potassium 149mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

221 calories in 100 g
Protein7.8 g
Carbohydrates32.5 g
Sugars9.1 g
Added sugars6.5 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)29.9g
Fat6.5 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol13 mg
Sodium532 mg
Calcium48 mg
Potassium194 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy White Meat Chicken Egg Rolls, White Meat Chicken

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Ingredients

Ascorbic Acid, Autolyzed Yeast, Cabbage, Calcium Carbonate, Canola Oil, Carrageenan, Carrots, Celery, Cellulose Gum, Chicken Broth, Chicken Flavor, Citric Acid, Corn Starch, Cottonseed Oil, Crust, Dehydrated Green Bell Pepper, Dehydrated Red Bell Pepper, Dehydrated Vegetable Base, Dehydrated Vegetables, Distilled White Vinegar, Dried Mushroom Extract, Enriched Wheat Flour, Fermented Wheat And Soy, Filling, Flavor, Folic Acid, Garlic, Granulated Celery, Granulated Garlic, Guar Gum, Gum Blend, Hydrolyzed Soy Protein, Lemon Juice Concentrate, Lemon Powder, Locust Bean Gum, Maltodextrin, Modified Corn Starch, Modified Tapioca Starch, Mushrooms, Natural Extractives Of Paprika, Natural Spice Extractives, Niacin, Onion, Pineapple Juice Concentrate, Potassium Sorbate, Potato Starch, Preservative, Reduced Iron, Riboflavin, Salt, Seasoning Blend, Sesame Oil, Sodium Benzoate, Soy Lecithin, Soy Protein Isolate, Soy Sauce Powder, Spice, Spice Extractives, Spices, Sugar, Sweet And Sour Sauce, Textured Soy Flour, Thiamine Mononitrate, Vital Wheat Gluten, Water, Wheat Flour, White Meat Chicken, Xantham Gum, Yeast Extract

Frequently asked questions

How many calories are in White Meat Chicken Egg Rolls, White Meat Chicken?

Per 100 g of White Meat Chicken Egg Rolls, White Meat Chicken there are 221 calories.

How much protein is in White Meat Chicken Egg Rolls, White Meat Chicken?

Per 100 g of White Meat Chicken Egg Rolls, White Meat Chicken there are 7.79 g protein.

How many carbohydrates are in White Meat Chicken Egg Rolls, White Meat Chicken?

Per 100 g of White Meat Chicken Egg Rolls, White Meat Chicken there are 32.47 g carbohydrates. Of which 9.09 g sugars.

How much sugar is in White Meat Chicken Egg Rolls, White Meat Chicken?

Per 100 g of White Meat Chicken Egg Rolls, White Meat Chicken there are 9.09 g sugars.

How much sodium (salt) is in White Meat Chicken Egg Rolls, White Meat Chicken?

Per 100 g of White Meat Chicken Egg Rolls, White Meat Chicken there are 532.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in White Meat Chicken Egg Rolls, White Meat Chicken?

Per 100 g of White Meat Chicken Egg Rolls, White Meat Chicken there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in White Meat Chicken Egg Rolls, White Meat Chicken?

The main ingredients in White Meat Chicken Egg Rolls, White Meat Chicken are: Ascorbic Acid, Autolyzed Yeast, Cabbage, Calcium Carbonate, Canola Oil.

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Level of processing

5
Ultra-Processed
69 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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