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Teriyaki BBQ Pork Bun, Teriyaki — Nutrition Facts & Ingredients

UPC 744271503425 Manufacturer: Finger Sports Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
160per serving
Protein
10.5 gper 100 g
Carbs
40.4 gper 100 g
Fat
7.0 gper 100 g

Where to buy

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Per serving (1 bun, 57 g): 160 calories. Per 100 g: 281 calories, 10.5 g protein, 7.0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 bun (57g)

Amount per servingCalories
160
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 10.3mg 3%
Sodium 99.8mg 4%
Total Carbohydrate 23g 8%
Dietary Fiber 1.0g 4%
Total Sugars 6.0g
Includes 5.0g Added Sugars 10%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 22.2mg 2%
Iron 1.0mg 6%
Potassium 49.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein10.5 g
Carbohydrates40.4 g
Sugars10.5 g
Added sugars8.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)38.6g
Fat7.0 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol18 mg
Sodium175 mg
Calcium39 mg
Potassium86 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Teriyaki BBQ Pork Bun, Teriyaki

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

5' - Ribonucleotide, Adipic Acid, Alcohol Cont. 15% By Volume 1.5% Salt Added, Ascorbic Acid, Ascorbic Acid As Dough Conditioner, Baking Powder, Baking Soda, Bleached Wheat Flour, Calcium Sulfate, Caramel, Caramel Color, Chili Water Salt & Spices, Cilantro, Cooking Wine, Corn Starch, Corn Starch Potato Starch, Cream Of Tartar Replacer, Dehydrated Garlic, Enriched Bleached Wheat Flour, Enzyme, Extract Of Mushroom, Flavorings, Folic Acid, For Leavening, Ginger, Granulated Chicken Flavor Soup Base Mixsalt Rice, Green Onions, Ground Bean Sauce, Hi-gluten Flour, Hoisin Sauce Sugar, Iron, Lard, Lard With BHT And Citric Acid, Modified Corn Starch, Monocalcium Phosphate, Monosodium Glutamate, Monosodium L-glutamate, Monosodium L-glutamate Less Than 15, Niacin, Onion, Oyster, Oyster Extractives, Oyster Flavored Sauce, Pork Cake Flour, Reduced Iron, Riboflavin, Rice, Rice Vinegar, Saccharomyces Cerevisiae, Salt, Salt & Wheat Flour, Salt Dark Soy Sauce, Salted Chili, Sesame Oil, Sesame Seed Oil, Sesame Seed Oil & Spices, Sodium Aluminum Sulfate, Sodium Benzoate Added, Sorbitan Monostearate, Soy Sauce, Soya Bean, Soybean Oil, Soybean Paste, Soybean Salad Oil, Soybeans, Soybeans Sugar, Spices, Sugar, Thiamine Mononitrate, Water, Wheat, Wheat Flour, White Pepper Powder, Yeast: Yeast

Frequently asked questions

How many calories are in Teriyaki BBQ Pork Bun, Teriyaki?

Per 100 g of Teriyaki BBQ Pork Bun, Teriyaki there are 281 calories.

How much protein is in Teriyaki BBQ Pork Bun, Teriyaki?

Per 100 g of Teriyaki BBQ Pork Bun, Teriyaki there are 10.53 g protein.

How many carbohydrates are in Teriyaki BBQ Pork Bun, Teriyaki?

Per 100 g of Teriyaki BBQ Pork Bun, Teriyaki there are 40.35 g carbohydrates. Of which 10.53 g sugars.

How much sugar is in Teriyaki BBQ Pork Bun, Teriyaki?

Per 100 g of Teriyaki BBQ Pork Bun, Teriyaki there are 10.53 g sugars.

How much sodium (salt) is in Teriyaki BBQ Pork Bun, Teriyaki?

Per 100 g of Teriyaki BBQ Pork Bun, Teriyaki there are 175.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Teriyaki BBQ Pork Bun, Teriyaki?

Per 100 g of Teriyaki BBQ Pork Bun, Teriyaki there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Teriyaki BBQ Pork Bun, Teriyaki?

The main ingredients in Teriyaki BBQ Pork Bun, Teriyaki are: 5' - Ribonucleotide, Adipic Acid, Alcohol Cont. 15% By Volume 1.5% Salt Added, Ascorbic Acid, Ascorbic Acid As Dough Conditioner.

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Level of processing

5
Ultra-Processed
74 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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